JACI: In Practice Editor Scott Sicherer describes the April issue, the theme of which is “Food Allergy.” Theme topics covered include food anaphylaxis management; immunotherapy and omalizumab treatment of food allergy; cow’s milk allergy; social determinants and quality of life in food allergy management; peer influence, social pressure, and food allergy; and food allergy, nutrition, psychology, and health.  Dr. Sicherer then presents the Highlights of the Original Articles in the issue, which are on the topics of Food Allergy, Asthma, Dermatitis, and Mast Cell Disorders