BBQ & Bourbon Podcast

Sponsored by Beard-BQ Sauce, Leading the Barbeque Revolution, one backyard at a time,

available at https://www.beardbqsauce.com Going over Bailey Ultimate Rub

https://baileysbbq.company.site/, Bourbon Nobe Creek 9 Year 100 Proof $26, Hot Sauce Dagger Arrow

Kiss Of Death Habanero Pepper Sauce $6

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Sponsored by Beard-BQ Sauce, Leading the Barbeque Revolution, one backyard at a time,

available at https://www.beardbqsauce.com Going over Bailey Ultimate Rub

https://baileysbbq.company.site/, Bourbon Nobe Creek 9 Year 100 Proof $26, Hot Sauce Dagger Arrow

Kiss Of Death Habanero Pepper Sauce $6

See acast.com/privacy for privacy and opt-out information.

Sponsored by Beard-BQ Sauce, Leading the Barbeque Revolution, one backyard at a time,

available at https://www.beardbqsauce.com Doing a deep dive review on Oklahoma Joes Pellet

line of smokers. Specifically, the Rider DXL $600 I have done just about everything you could

want to do with a smoker or grill and have not been disappointed. Come check out the review

hope it fires up your interest. https://www.oklahomajoes.com/smokers-and-grills/pellet-grills

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Sponsored by Beard-BQ Sauce, Leading the Barbeque Revolution, one backyard at a

time, available at https://www.beardbqsauce.com – Join Felix the Sauce Boss as he

prepares Slammin’ Salmon. Whether you use a smoker, grill, or conventional oven, you

can make this delicious dish. Temperature control is crucial, Felix recommends using

a Thermo-Pro TP20, to monitor the internal and external temperatures. You can find it

here.  He sips on Jim Bean White Label and shares his love of

Tabasco Habanero Sauce, which is great in a bloody Mary, on chips, or just to bring the

heat to your favorite food.

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Sponsored by Beard-BQ Sauce, Leading the Barbeque Revolution, one backyard at a time, available at https://www.beardbqsauce.com – Felix the Sauce Boss breaks down delicious Spatchcock Chicken and sips on Bourbon Time: Blanton’s Original Single Barrel, Notes: Nose Vanilla, Palate Citrus and Oak, 93 Proof, available here: https://www.blantonsbourbon.com/pages/our-bourbon. 

You can find the recipe Felix mentioned and modified at https://www.southernliving.com/recipes/roast-spatchcock-chicken

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