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Behind-the-scenes at one Monday Night Foodball
Monday Night Foodball, a popular weekly chef pop-up, is hosting its 200th event next week (MON MARCH 2).Curated by the Chicago Reader’s Mike Sula, it showcases underground and up-and-coming chefs in Chicago. The pop-up series recently found a home at the restaurant Thattu in Avondale. HOST: LABUZ
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By WBEZ Chicago
5
1212 ratings
Monday Night Foodball, a popular weekly chef pop-up, is hosting its 200th event next week (MON MARCH 2).Curated by the Chicago Reader’s Mike Sula, it showcases underground and up-and-coming chefs in Chicago. The pop-up series recently found a home at the restaurant Thattu in Avondale. HOST: LABUZ
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