<p>ReFED Executive Director Sara Burnett shares why this moment marks a turning point in food waste reduction. With tangible momentum, growing partnerships, and the scaling of the U.S. Food Waste Pact, we’re moving from pilot projects to real impact.

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ReFED Executive Director Sara Burnett shares why this moment marks a turning point in food waste reduction. With tangible momentum, growing partnerships, and the scaling of the U.S. Food Waste Pact, we’re moving from pilot projects to real impact.

Bonus Episode: From Pilots to Scale - What’s Next for Food Waste Reduction

Everything but the Carbon Sink is a thought-provoking podcast that delves into the intersection of food systems, climate change, and innovative financing models necessary to support a growing global population. Hosted by Eva Goulbourne, an experienced strategist in food systems transformation and climate philanthropy, the show explores how agriculture, food waste, and land use contribute to both the problem and the solution to the climate crisis. Each episode highlights forward-thinking solutions, groundbreaking financing strategies, and the key players driving impact at the nexus of food and climate.

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Bonus Episode: From Pilots to Scale - What’s Next for Food Waste Reduction

Bonus Episode: From Pilots to Scale - What’s Next for Food Waste Reduction

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