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In this episode, Tyler and Dakota sit down with Executive Chef Louis James of the AC Hotel in Ridgeland, MS. Listen in as Chef Louis shares his culinary journey, leadership insights, and tips for aspiring chefs, all while enjoying delicious food and drinks at the AC Hotel in Ridgeland, Mississippi.

Also featured in this episode is the AC GT. The AC hotel's signature Gin and Tonic mixed drink. Who loves a good GT? Listen in to find out!

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In this episode, Tyler and Dakota sit down with Tanner McCraney, founder of Cowboy Country Club. Listen to Tanner share his entrepreneurial journey from college projects to building a popular golf apparel brand. Discover how social media, branding, and strategic pivots fueled his rapid growth and learn practical advice for aspiring entrepreneurs.

Also featured in this episode is a bottle of Dry Fly Bourbon. Which host made a joke about the name? Listen in to find out!

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In this episode, Tyler and Dakota sit down with Chris Berry, CEO of Apex Retirement Solutions. Listen to Chris share insights on retirement planning for small businesses, the importance of early contributions, and leadership growth. Discover practical tips for business owners and entrepreneurs to optimize their retirement strategies and leadership skills.

Also featured in this episode is a bottle of Rock Town bourbon! Where is it from? Listen in to find out!

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In this episode, Adam and Dakota sit down with John Horlock, co-founder of Mississippi Physical Therapy. From treating TMJ and vertigo to spine recovery, learn how personalized care is transforming lives. Explore muscle imbalances, innovative therapies, and the future of wellness-focused care. Perfect for healthcare professionals and anyone curious about sustainable health solutions.

Also featured in this episode is a bottle of Fiddler Chin Music! How good is it? List in to find out!

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In this episode, Adam and Dakota sit down with journalist Ross Reily shares insights into Mississippi journalism, business reporting, and the importance of storytelling, relationships, and community engagement. Discover how to succeed in media, the evolving landscape, and tips for aspiring journalists.

Also featured in this episode is a bottle of Purple Toad Bourbon. What in the world did Dakota describe it tasting like? Listen in to find out!

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In this episode, Tom Neiheisel, Director of Bulk Whiskey Sales at Pernod Ricard, shares insights into the world of bulk spirits, contract distillation, and industry trends. Discover how transparency, inventory management, and private equity influence the whiskey industry.

Also featured in this episode is a bottle of WhipperSnapper! Is it any good? Listen in to find out!

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In this episode, Tom Neiheisel, Director of Bulk Whiskey Sales and Contract Distillation at Pernod Ricard, shares insights into the bourbon industry, production processes, market trends, and career advice for aspiring industry professionals.

Also featured in this episode is a bottle of Brother's Bond. Are Tyler and Dakota Brothers? Listen in to find out!

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In this episode, Tyler and Dakota sit down with Austin Brittenham, Founder of 2nd Chair, to explore the transformative power of AI in the legal field. Austin shares insights on how AI tools can both enhance and endanger legal practices, emphasizing the importance of safeguarding client privacy while leveraging technology for better access to justice. Discover how innovative solutions are reshaping the legal landscape and learn practical steps to protect sensitive data in AI interactions.

Also featured in this episode is a bottle of Holladay Bourbon! Where was it made? Listen in to find out!

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In this episode, Tyler and Dakota sit down with Chad Phillips, CEO of The Oaks Residence. Chad shares his journey from healthcare to senior living, highlighting innovative AI technology, community impact, and the future of elder care in Mississippi.

Also featured in this episode is a bottle of New Riff! What is it? Listen in to find out!

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In this episode of the Bourbon and Business Podcast, hosts Tyler and Dakota welcome Susan Ho, Editor-in-Chief of Stages Mississippi. The conversation explores Susan's journey from the interior design industry to publishing, the impact of AI on the publishing world, and the importance of maintaining a personal touch in storytelling. They also discuss current trends in home design and the challenges of transitioning from a brick-and-mortar business to a digital landscape. Throughout the episode, Susan shares insights on entrepreneurship, the print process, and the significance of hard work in achieving success.

Also featured in this episode is a bottle of Daviess County Bourbon! How do you pronounce it? Listen in to find out!

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