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As the impacts of climate change become more pronounced, water stress in crops will become an increasing issue. Plant and Food Research science group leader Penny Tricker tells Anna Heslop that an important focus of wheat breeding is to combine drought and heat tolerance while maintaining yield and quality.
By Foundation for Arable Research (NZ)As the impacts of climate change become more pronounced, water stress in crops will become an increasing issue. Plant and Food Research science group leader Penny Tricker tells Anna Heslop that an important focus of wheat breeding is to combine drought and heat tolerance while maintaining yield and quality.

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