Southland mixed arable farmer Mark Dillon has turned part of an arable farmer’s toolkit – ploughing – into an artform. He has won the NZ Ploughing Champs in the conventional ploughing category five times, qualifying him for world events. In this episode of Cut the Crop, he says the straightness of furrows is key.

See omnystudio.com/listener for privacy information.

Recently appointed FAR board director Hamish Irwin came from an accounting background before taking over the running of his family’s Mid Canterbury arable farm. In this episode of Cut the Crop, he says he’s a fan of spreadsheets and online tools to monitor his business.

See omnystudio.com/listener for privacy information.

The NZ Grown Grains logo is starting to appear on products in bakeries, supermarkets and online, as well as on vehicles and shop windows. In this episode of Cut the Crop, FAR’s general manager business operations Ivan Lawrie says the campaign feeds into increasing consumer interest in domestic food security.

See omnystudio.com/listener for privacy information.

Central Hawkes Bay farmer Ed White is one of three new FAR board members who started on January 1. In this episode of Cut the Crop, he talks about the role of FAR, rising costs and the repercussions of both Wattie’s and McCain Foods closing frozen vegetable processing factories in the region.

See omnystudio.com/listener for privacy information.

It’s time to recognise arable’s high achievers, with nominations being sought for seven categories in this year’s Arable Awards. In this episode of Cut the Crop, FAR Communications Manager Anna Heslop says that a tough season shouldn’t diminish the opportunity to celebrate the arable industry and its people

See omnystudio.com/listener for privacy information.

High diesel and fertiliser prices are front of mind for growers during this busy autumn planting season. In this episode of Cut the Crop, FAR’s Technology Manager Chris Smith says easy savings of up to 20 per cent can be made by picking the right-sized tractor for the job, as well as using GPS guidance and avoiding overlaps.

See omnystudio.com/listener for privacy information.

In this episode of Cut the Crop, Scott Champion talks to three growers in Southland, Canterbury and Wairoa about how autumn planting is progressing, their decision making around crop options and how they are mitigating rising diesel and fertiliser prices.

See omnystudio.com/listener for privacy information.

Sustainable Vegetable Systems (SVS) is a nitrogen budgeting tool to help growers optimise their nitrogen management practices. In this episode of Cut the Crop, Andrew Barber of Agrilink tells Scott Champion that while the tool was initially set up for vegetable growers it now also incorporates arable crops.

See omnystudio.com/listener for privacy information.

Are wheat yields still increasing, or has wheat hit a yield plateau? In this episode of Cut the Crop, FAR cereal researcher Jacqueline Straathof and Lincoln University lecturer Mariana Andreucci discuss wheat yield trends and the components required to achieve a high yielding wheat crop.

See omnystudio.com/listener for privacy information.

About 40 solar demonstration farms have been established across New Zealand in a government-backed initiative to provide real-world data so farmers are more informed. In this episode of Cut the Crop, Chris McArthur of EECA talks through some on-farm considerations including whether it makes sense for irrigation.

See omnystudio.com/listener for privacy information.