Ever wondered how New Zealand dairy became world-class? In this special 100th episode, we go behind the scenes of the science and farmer-led innovation that made it happen. 

Join host Jac McGowan as she chats with DairyNZ’s Chief Science Advisor Bruce Thorrold and Chief Executive Campbell Parker. Together, they look back at the science, smarts, and farmer-led research that helped turn a tough industry into a global success.

You’ll learn how NZ dairy farmers went from milking on average 147 cows in the ‘80s to becoming the most efficient milk producers in the world. More importantly, you’ll get a glimpse of what’s coming next.

Whether you've been farming for years or you're just getting started, this episode will leave you proud to be part of the New Zealand dairy story.

More information

History of your levy investment | DairyNZ 

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Are you ready to ride the global economic rollercoaster - and come out stronger?

In this episode of Talking Dairy, you’ll hear from two of New Zealand’s top economists, Brad Olsen and Cameron Bagrie. They’ll break down what’s happening in global trade and explain what it means for your dairy farm.

From rising tensions between the US and China, to big changes in shipping, and Fonterra’s next moves - this is the stuff that shapes your business.

You’ll find out how global politics are changing trade and why the world feels less predictable than it used to. You’ll hear smart ways to protect your farm’s future and get practical tips for managing risk in tough times.

Want more? This episode is just a warm-up for what’s coming at the 2025 DairyNZ Farmers’ Forum. 

Listen now and then check out Farmers’ Forum 2025 to register for an event near you.

More information:

Farmers Forum - Dairy's Future. The here and how.

DairyNZ’s signature event for 2025, held in three locations: 

• Hamilton – 27 May
• Ashburton – 17 June
• Invercargill – 2 July

It’s your chance to not only look ahead, but to see what it will take to shape the future of dairy.

Thought leaders in global trade, dairy exports, economic developments, technology and consumer demands will join forces with forward-thinking innovative farmers. 

For more information on the programme, speakers, and to register, go to: Farmers’ Forum 2025 - DairyNZ

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Wondering how to meet like-minded people or take the next step in your ag career? Want to feel part of something bigger than just your day-to-day job? You’re not alone - and there is a way to build your network, grow your skills, and find your place in the sector.

In this episode of Talking Dairy, we’re exploring the power of community and how NZ Young Farmers is helping young people in the ag sector feel supported, connected, and inspired.

We’re joined by Waikato farmer Robin Buser, who made a move from corporate life to dairy farming - and found his “farming family” through NZ Young Farmers. He shares how saying yes to joining a club changed the game for him, both personally and professionally.

Also with us is Lynda Coppersmith, CEO of NZ Young Farmers, who reflects on how the organisation has evolved to support the next generation and why partnerships - like the one with DairyNZ - are key to building a stronger future for dairy.

In this episode, you’ll hear:

• How Robin built confidence, community, and direction through his local NZ Young Farmers club
• What NZ Young Farmers is doing to support today’s young people in ag
• Why joining NZ Young Farmers can be a win for both employees and employers
• What’s next for NZ Young Farmers
• Why now is the perfect time to get involved

Whether you’re just starting out, keen to grow your leadership skills, or looking to back the next wave of talent - this episode is for you.

Find out more about NZ Young Farmers 

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When it comes to herd improvement, it’s easy to focus on high heritability traits like milk production and liveweight - where the gains are faster and more visible. But what about the traits that take time?

In this episode of Talking Dairy, Jac McGowan and Dr Rhiannon Hancock, a scientist at NZ Animal Evaluation, talk about why low heritability traits deserve a place in your breeding strategy – especially if you’re playing the long game.

Rhiannon explains how even small genetic gains in these areas can build over time, leading to big wins for herd productivity and long-term profitability. 

Find out:

• Why heritability matters
• Why slow progress is still real progress
• Practical tips for long-term herd improvement

Listen for the full story behind the science.
 

This episode was inspired by the myth-busting story in the Feb-April edition of Inside Dairy – available at dairynz.co.nz/inside-dairy

Resources for more information on this topic:

Is focusing on low-heritability traits valuable when making breeding decisions? | DairyNZ

Animal - Breeding Decisions | DairyNZ

Breeding Worth | DairyNZ

Bull Search | DairyNZ

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New Zealand dairy farmers are making great progress in reducing antibiotic use at dry-off - but how do we keep that momentum going? With antimicrobial resistance on the rise, selective dry cow therapy has become an important tool for protecting both herd health and the long-term effectiveness of antibiotics. The key is making smart, informed decisions that safeguard milk quality while keeping cows healthy.

In this episode, we’re joined by Mitch Cooper, a Veterinarian and DairyNZ’s Senior Technical & Policy Advisor, and Veronica Oostveen, a Southland dairy farmer and DairyNZ Area Manager. They break down the latest research and share practical strategies to help you:

• Use data to make smarter treatment decisions
• Cut antibiotic use without compromising cow health
• Manage dry-off risks effectively
• Apply proven strategies that have dropped somatic cell counts

Veronica shares how selective dry cow therapy has improved her herd’s health and performance, and Mitch explains why responsible antibiotic use matters for our future.

Tune in for the latest research and insights.

Find the DairyNZ tools and resources mentioned in this episode:

Dry cow strategies | DairyNZ

dairynz-guideline-14-dry-cow-strategy.pdf

dairynz-technote-14-dry-cow-strategy.pdf

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It’s been a season of shifting gears. We started with high costs and cautious optimism, but as the months rolled on, things began looking up - better milk prices, easing interest rates, and a bit more breathing room financially. But what does that actually mean for your farm? And, more importantly, how can you make the most of it? 

In this episode of Talking Dairy, we take a close look at how the season has played out and what’s on the horizon. Mark Storey, Head of Economics at DairyNZ, and Paul Bird, Senior Business Specialist , break down the key trends shaping farm finances right now. They unpack why this $10 payout isn’t quite a record in real terms, and why it’s important to invest extra income wisely. 

We also discuss the challenges still at play, including dry conditions in many regions and what that means for feed and milk production. With farmers feeling more positive about the future, we look at what’s driving that confidence and what risks - both locally and internationally - could shake things up next season. 

With a new season just around the corner, now is the time to be thinking ahead. What financial moves should you be making? How can you set your farm up to stay resilient, no matter what’s coming? Tune in to find out. 

Find the DairyNZ business tools mentioned in this episode: 

All DairyNZ business tools  

Cashflow budget tools for different suppliers 

DairyNZ Economic Tracker tool 

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You put a lot of care into your cows, so it’s only natural to want the best for them - even when they leave the farm. But do you know what happens once they’re on the truck? And are you confident they’re set up for a smooth journey?

In this episode, we’re talking about simple, practical ways to help your cull cows travel well. Dr. Stacey Hendriks and Penny Timmer-Arends share three key things that make a big difference. They also explain what happens beyond the farm gate and why good preparation matters. 

Transport can be tough on cows, but with a few easy steps, you can help them arrive in good shape. Tune in to hear what farmers are already doing and pick up some practical tips to make transport easier on your cows.

Useful links

Transporting stock | DairyNZ

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Looking for fresh ideas to boost productivity on your farm? Want to build a strong, high-performing team without adding more hours to your day? The People Expo is back, packed with insights to help you create a farm workplace that runs smoothly and delivers results. 

In this episode of Talking Dairy, we talk to event partner Dairy Women’s Network CEO Jules Benton and leading economist and key speaker Shamubeel Eaqub. Jules shares what’s in store, why these expos are a must-attend for farmers who employ people, and how they can benefit your farm business. Shamubeel gives a sneak peek at the big-picture workforce trends shaping dairy businesses and what they mean for your farm.

With four events across March and April, this is your chance to gain insights, get inspired, and walk away with practical ideas to put into action. Listen in now, then make sure you get along to a People Expo near you. Events are free, lunch is provided, and registrations are essential—visit dairynz.co.nz/peopleexpo to sign up today.

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Missed DairyNZ’s recent on-farm events about building a productive workplace for on-farm efficiency?  This episode of Talking Dairy brings the highlights to you. Hosted by Central Waikato Area Manager Willie McKnight, this podcast replicates the insights and discussions shared during the events, making it easy to catch up if you couldn’t make along it to one.

Willie is joined by Tauwhare sharemilker Gillian Bunnik and DairyNZ scientist Brian Dela Rue to explore how technology and data are transforming farm operations. Gillian shares their experience adopting technology on-farm, while Brian provides the latest insights from research and practical advice on using data to boost productivity and workplace efficiency.

If you’re looking for ways to future-proof your farm or simply curious about what’s driving innovation in the dairy sector, this episode is for you.

Find an upcoming DairyNZ on-farm event

Useful links:

Technology in the workplace | DairyNZ

Milking Practices and Technology Use | DairyNZ

Workplace Productivity Study | DairyNZ

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Welcome to the third and final Talking Dairy summer yarn. In this bonus episode, we revisit the Contract Milking 101 episode with ag consultant Brendon Attrill and contract milker Rachael Foy. In this moment, they discuss why understanding cows, compliance, and pasture management is crucial before starting contract milking. They also discuss how to negotiate contracts and assess financial viability. If you're already contract milking or intending to go sometime soon, find out how the DairyNZ Contract Milking Premium Calculator and Dairy Training’s free short courses including the Contract Milking course can help set you up for success.

Listen to the full episode here: Contract milking 101 | Ep. 37 | DairyNZ

Links:

Contract Milking Premium Calculator | DairyNZ

Contract milking | DairyNZ

Find a Dairy Training course

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