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Carlin and Rebecca wrap up evaluating beers for Halloween by trying three more shelfies.
This episode has a mission, as Rebecca tries to find her ideal beer to drink while handing out candy for Halloween.
Carlin and Rebecca recently traveled to Westminster, Maryland for Summerfest where they tried a bunch of beer and had a great time. Hear all about it in this episode.
Following up on the last cellar dive episode, Carlin and Rebecca try a younger version of DuClaw’s Colossus, in addition to a Dogfish Head beer that ages well.
Cellaring beer is often times a bad idea, so hear what happens when Carlin and Rebecca reach in to their cellar, pull out two very old beers, and get to tasting.
Carlin and Rebecca visited Sapwood Cellars again recently and decide there are two beers they need to share on the podcast.
Rebecca has been searching for this year’s beach beers, and this pack may just have the right mix. Listen as she and Carlin taste through five beers in a summer themed pack.
After a very long hiatus from the beer and food episode format, Carlin and Rebecca sit down with three cheeses and three beers to see what pairs well.
Carlin and Rebecca finish this run of on the shelf episodes with two hoppy beers. One tastes quite good, while the other ends up being disappointing.
After the last episode produced some stinkers, Carlin and Rebecca turn their attention to a sour beer from New Jersey and a hoppy offering from Maryland. One of the two impresses.
The podcast currently has 787 episodes available.