In this episode of The Business of Aquaculture, we’re diving into the intersection of education assets, strategic partnerships, and the innovations shaping the future of sustainable food systems. 🌊🌍

We’re joined by Nathan Davidson, Conference Producer of the Blue Food Innovation Summit by Rethink Events—a leading force connecting global stakeholders across the sustainable seafood and aquaculture ecosystem.

🎧 Tune in as we explore:

✅ The top tech trends and transformative innovations redefining the blue food space
 ✅ How the Summit creates impactful partnerships between startups, investors, and industry veterans
 ✅ Real-world lessons from past events—including failures that led to breakthrough success
 ✅ Why the Blue Food Innovation Summit is the platform for entrepreneurs, visionaries, and change-makers

Whether you're an aquaculture leader, tech innovator, or sustainability advocate—this episode offers actionable insights and a compelling vision for the future of ocean-based food systems.

👉 Listen now and find out how you can plug into the movement that's reshaping global food production—one partnership at a time.

Support the show