When Hurricane Katrina hit, Gary LeBlanc did what he knew best—he showed up to cook. But what he found on the ground was far from comforting. The food being served to survivors wasn't physically or spiritually nourishing. That moment sparked the idea for Mercy Chefs, a faith-based disaster relief organization committed to serving high-quality, home-cooked meals to people in crisis.

 

In this episode, Ben Walter and Kathleen Griffith sit down with Gary to hear how he built Mercy Chefs from the ground up, often with no money in the bank and no backup plan. They'll also discuss the true price of answering a calling, and what it takes to serve others when the storms just keep coming. These are The Unshakeables.

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