On the latest episode of Rising Tide, hosts David Helvarg and Vicki Nichols Goldstein sit down with Erin Hudson, Director of the Seafood Watch program at the world-renowned Monterey Bay Aquarium.

With more than 15 years dedicated to advancing sustainable seafood, Hudson brings deep insight into how consumer choices ripple through ocean ecosystems and fishing communities. The conversation traces the origins of Seafood Watch’s iconic red, yellow, and green pocket guides—a simple, powerful tool that helps people understand which seafood choices are environmentally responsible, risky, or best avoided. To date, more than 65 million of these guides have been distributed worldwide.

The episode also explores Hudson’s collaborative work with the fishing industry and retailers, and why meaningful change can sometimes start with asking one clear, straightforward question.

It’s a smart, accessible, and surprisingly delicious listen—proof that informed choices can be good for both people and the planet.

** Additional Resources **

Monterey Bay Aquarium — An aquarium unlike any other. From sea otters to seaweeds, our unique oceanfront location and timeless galleries bring the wonders of the ocean to life for our visitors. But beyond our exhibits, we are transforming what it means to be an aquarium. The mission of the Monterey Bay Aquarium is to inspire conservation of the ocean.

Blue Frontier / Substack — Building the solution-based citizen movement needed to protect our ocean, coasts and communities, both human and wild.

Inland Ocean Coalition — Building land-to-sea stewardship - the inland voice for ocean protection

Fluid Studios — Thinking radically different about the collective good, our planet, & the future.