
Sign up to save your podcasts
Or


Cheri from the YouTube channel Flannel Acres joins me to talk. A recent video she did on how to can grapes was interesting, as I had never thought about canning grapes.
We talk about whether you need to boil the lids or heat up the jars, and using a pressure canner to can meat and low acid vegetables.
Support GardenFork, become a monthly supporter on Patreon, via PayPal, or by shopping on Amazon.
By Eric Rochow4.9
264264 ratings
Cheri from the YouTube channel Flannel Acres joins me to talk. A recent video she did on how to can grapes was interesting, as I had never thought about canning grapes.
We talk about whether you need to boil the lids or heat up the jars, and using a pressure canner to can meat and low acid vegetables.
Support GardenFork, become a monthly supporter on Patreon, via PayPal, or by shopping on Amazon.

43,812 Listeners

43,598 Listeners

27,203 Listeners

2,864 Listeners

3,091 Listeners

3,950 Listeners

1,107 Listeners

3,662 Listeners

6,400 Listeners

3,014 Listeners

560 Listeners

1,581 Listeners

1,843 Listeners

1,740 Listeners

185 Listeners