Join me and Avalon Oona Haas of Catoctin Creek Distillery AT the Catoctin Creek Distillery, as we chat with Co-Founder of Aviation Gin, Oven and Shaker Pizza and Bar, and cocktail master and trainer, Ryan Magarian. We chat cocktails and history in this one. Come nerd out with us!

Join me as I chat with entrepreneur, author, & Netflix's Drink Masters Season 1 winner, Lauren "LP" O'Brien!

We chat with our friend Desi that we met on a recent trip to New Orleans and learn a thing or two about bartending and cocktails. Listen for some amazing recipes. 

We are kicking off our cocktail series with the one and only Cocktail Contessa, Heather Wibbles! 

Listen to an amazing conversation between my friend Venu and me. Venu Gaddamidi owner of Ciro Food & Drink and Veritas Wine & Spirits. We talk about food, wine, cigars, cycling... and of course whiskey!

I hung out with my friend Nicole from Outlander Chronicles, an incredible Outlander Instagram group. Nicole and I met when two unlikely worlds came together thanks to Sam Heughan's whisky and the Outlander series. 

Mike Rowe joins us to chat about a whiskey crafted after his grandfather's legacy. Knobel whiskey is Mike's brilliant offering to the whiskey enthusiast and newcomers alike. 

On this episode we hang out with fellow Cask Chaser, Chef Robbie Jester and chat about his recent endeavor on the Netflix series, The Pressure Cooker!  

Guest Co-Host, Avalon from Catoctin Creek Distilling and Bobby host this episode at Farmer and The Cow restaurant with owners, Mike and Matt. Lots of laughs, lots of drinks...lots of nonsense. You're gonna love it! 

Not your ordinary Irish whisky! Bobby chats with Sliabh Liag Distillery’s (pronounced ‘sleeve league’s) co-founder James Doherty. We sip The Midnight Silkie from the Legendary Silkie Collection.