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Ahead of the upcoming Top Chef season in the spring, Tom Haberstroh makes a big announcement about the future of Pack Your Knives.
After officially welcoming in chef Eric Adjepong, the two-time Top Chef contestant reflects on his time on the reality TV show and presents his top-three misconceptions about the grueling competition. He also dishes on his elite knife skills, opening up a new restaurant and whether he'd prefer winning a Michelin star or his New York Knicks winning an NBA title.
Subscribe to the PYK Substack! https://www.packyourknives.com/
Rate PYK 5 Stars on Apple or Spotify
Follow PYK on Twitter: @packknives & Instagram: @packyourknives
COUNT THE DINGS MERCH STORE - Check it out here: https://bit.ly/CTDMERCH
Learn more about your ad choices. Visit megaphone.fm/adchoices
4.5
22 ratings
Ahead of the upcoming Top Chef season in the spring, Tom Haberstroh makes a big announcement about the future of Pack Your Knives.
After officially welcoming in chef Eric Adjepong, the two-time Top Chef contestant reflects on his time on the reality TV show and presents his top-three misconceptions about the grueling competition. He also dishes on his elite knife skills, opening up a new restaurant and whether he'd prefer winning a Michelin star or his New York Knicks winning an NBA title.
Subscribe to the PYK Substack! https://www.packyourknives.com/
Rate PYK 5 Stars on Apple or Spotify
Follow PYK on Twitter: @packknives & Instagram: @packyourknives
COUNT THE DINGS MERCH STORE - Check it out here: https://bit.ly/CTDMERCH
Learn more about your ad choices. Visit megaphone.fm/adchoices
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