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Chefs, In The Weeds
Chefs, In The Weeds episodes
- 56 min
- Season 2 Episode 3: The Trials & Tribulations of a Street Vendor
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Chef Rick and Chef June discuss their years working as the owners of The Bluegrass Kitchen, a mobile French Crêperie.
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50 min - Season 2 Episode 2: So, Ya Wanna Be A Personal Chef? (A Gex X Rant)
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Chef June and Chef Rick head off the rails in this week's discussion about being a personal chef, excess, respect, and work ethics.
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1 hr 4 min - We're Back!! Season 2 Episode 1
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After a year hiatus, Chef Rick and Chef June are back for another exciting season of Chefs In The Weeds. In this episode, the chefs discuss what they have been up to for the past crazy year and what is to come in Season 2.
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1 hr 2 min - 11 min
- 53 min
- 57 min
- 35 min
- 1 hr 10 min
- 47 min
About Chefs, In The Weeds
From the publisher's feed
Join Chefs Rick and June Bruckner as they deep-dive into the culinary industry, the restaurant life, cooking techniques and restaurant reviews.