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Welcome to the Chicago Beer Pass: Your ticket to all the great beer events happening in and around Chicago.
On this episode of Chicago Beer Pass, Brad Chmielewski and Nik White have some cans of Cruz Blanca’s Chelada, a Lime and Sea Tropical Lager. Unfortunately, Brad had no Tequila to make a cocktail with this, but it was still a tasty beer. The salt didn’t make this one as refreshing as you might want from a lime lager, but you can still crush a few of these at the beach. There are still a lot of events happening in the city as the summer draws to a close, so if you still need to get your fill of beer events, there is always time.
Having issues listening to the audio? Try the MP3 (49.2 MB) or subscribe to the podcast on Spotify
By Brad Chmielewski & Nik White4.5
1313 ratings
Welcome to the Chicago Beer Pass: Your ticket to all the great beer events happening in and around Chicago.
On this episode of Chicago Beer Pass, Brad Chmielewski and Nik White have some cans of Cruz Blanca’s Chelada, a Lime and Sea Tropical Lager. Unfortunately, Brad had no Tequila to make a cocktail with this, but it was still a tasty beer. The salt didn’t make this one as refreshing as you might want from a lime lager, but you can still crush a few of these at the beach. There are still a lot of events happening in the city as the summer draws to a close, so if you still need to get your fill of beer events, there is always time.
Having issues listening to the audio? Try the MP3 (49.2 MB) or subscribe to the podcast on Spotify

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