Welcome to another edition of the Chicago Wine Report! This week’s podcast includes reports on several Chicago wine venues and events, plus a quick tip about a favorite budget-friendly rosé. Note about subscription options: The Chicago Wine Report will remain a free podcast here on Substack. Soon, however, we will begin a subscription model for longer newsletters and bonus content (such as wine reviews and video commentary.) We are moving to a subscription model so that we can provide better and more frequent news and information for our listeners and readers.You can start a subscription now (and we are grateful for your support!) though all content will remain free through the end of June. Never fear, however, the podcast as well as links and information for all venues reported, will always be free and you’ll get these updates online, through social media, and email, as you do now. Wine MusingsChip and I recently tasted a wine that neither of us liked very much. Something was decidedly off and Chip’s face screwed up a bit as he struggled to figure out what he was tasting.“There’s something, but I can’t quite figure it out, it’s like I’m tasting steel.”I didn’t initially disagree, but I still wasn’t quite sure. I sipped, sniffed, and sipped again.“Rubbing alcohol!” I blurted. “It tastes of rubbing alcohol!”“Yes!” cried Chip, “That’s it, rubbing alcohol!”Chip wondered why he confused steel with rubbing alcohol. I noted that the two are often associated when we make trips to the doctor: The furnishings are stainless steel and the scent of rubbing alcohol is ubiquitous.Our senses can be tricky: When we drink wine, initial impressions are filtered through our memories and, of course, the flavors and scents that we are familiar with.One of the reasons why I love to drink wine with others is the sharing of impressions, connections, and then the winnowing down to what we might actually be smelling and tasting. Each of us has different memories that we associate with tastes and smells, so the way we describe the same wine can be very different.Have you had a similar experience?Podcast Field Trip ReportsLainie and Chip like to meander around town in search of wine shops, wine bars, and restaurants that serve and sell great wine. Here are our field trip reports for this past week:Joe's Wine Cellar (soon to be Le Midi)2108 West Division StreetChicago, Il, 60622(773) 303-4884I (Lainie) had heard much of Joe’s Wine Cellar in Wicker Park but never quite made it over to visit. It turns out that Joe’s is now under the ownership of Craig Perman (Perman Wine Selections) and Seth Wilson. They are in the process of rebranding the operation, which means that they’ll be shutting down for a few weeks for renovations.Fortunately, I was able to check out the place before it shut down for a facelift: It’s a lovely storefront with a patio and an incredible selection of wine by the bottle and the glass. The WineStation© (see the photo above) is a wine dispensing and preservation machine that allows bars and shops to dispense precise pours while keeping the wine pristine. Seth and I had a friendly conversation about the direction of Joe’s. When it reopens as Le Midi, it will continue to use The WineStation© for glass pours (and yes, half glasses will be available!). The wine selection will be more pointed, however, with an emphasis on France, Spain, and Italy, along with wines from Portugal (Craig Perman’s specialty). There will also be a much more extensive food menu. A transitional tasting is scheduled for this Wednesday, June 15th. The cost is $60 and must be paid in advance. More information is available on Joe’s Wine Cellar’s website.Door 24 Wine2124 N Damen Ave 1st floorChicago, IL 60647(773) 697-3345I stopped by Door 24 Wine to pick up two bottles for the most recent episode of No Chalice Required and my visit happily coincided with the shop’s free weekly wine tasting. A lovely wine rep was on hand to offer samples of some excellent wines and to explain their virtues to us all. This is a fun shop with good owners and a great selection. Check them out!Chip recently made a trip to Trader Joe’s and made note of La Ferme Julien Rosé, a rosé that looks suspiciously like La Vieille Ferme Rosé, aka “The Chicken Wine.” The wines are indeed made by Famille Perrin and appear to be the same blend of grapes. Chip happily noted that the wine was delicious and that it sells for $5.99, which is a steal.I’m thrilled to report that Andersonville has three excellent wine shops within a few blocks of each other: Andersonville Wine & Spirits, Uvea Fromagerie & Tasting Room, and In Fine Spirits. If you can’t find what you need at one shop, a short jaunt should get you to the bottle you want.Chip has been to In Fine Spirits many times, but I recently made my first visit to this shop. The selection was excellent, and I had the opportunity to pick up a truly unique bottle of white Malbec from Argentina. (Yes, a white Malbec!) Many bottles are available cold and the shop also has pre-set cheese boards, cheese spreads, and cured meats available. I look forward to my next visit!News & Upcoming EventsAugusta Food & Wine has resumed Thursday evening wine tastings! The tastings are free, no RSVP required, and take place between six and eight. Please note that Augusta is located right across from the Western Brown Line Station (on Leland). The station is also home to the Lincoln Square Farmer’s Market, which conveniently runs on Thursdays between 3-7 pm (there is a Tuesday morning market as well). Purchase some lovely foodstuffs at the market and then visit Augusta to try and purchase some wine.Célébrez en Rosé, a Black-owned wine and music festival, comes to Chicago on June 25th. Many different ticket packages are available. The festival takes place at Burnham Park (41st and Lake Shore Drive). Gene’s Sausage Shop in Lincoln Square has opened its rooftop bar & grill! Sausages, salads, potato pancakes, giant pretzels, wine, sangria, beer, cider, soft drinks and daily specials are available weather permitting. Cash only on the rooftop, but they do have an ATM available.Hours are: Friday-Saturday: 11 am-8 pmSunday: 11 am-4 pmTip: If in doubt about the weather, call ahead at 773.728.7243.Konbini & Kanpai is now offering delivery of beverages and snacks within a two-mile radius from their store. This service begins Monday (June 13th) at 12 noon. Visit their website to make sure you are within the shop’s delivery range and to place your order.Ongoing TastingsBelow is a list of regularly scheduled tastings at local wine bars and shops. Many are free or low-cost, but it is always a good idea to contact the shop/wine bar ahead of time to be sure.This list is hardly comprehensive, though I hope it will eventually become so. Please let me know if you’d like to recommend a spot or need to correct any information:57th Street Wines holds tastings on Thursdays from 5-7 pm and on Saturdays from 3-5 pm. Tastings are usually themed and occasionally the schedule switches up a bit, so be sure to check out their website and call ahead to avoid disappointment. (Hyde Park)Augusta Food & Wine offers free tastings on Thursdays between 6-8 pm. No sign-up is required. (Lincoln Square)Door 24 holds regular tastings every Friday from 5:30 to 7:30 pm. These are free and no sign-up is required. Get on their social media pages for updates on their Friday night lineup! (Bucktown)In Fine Spirits advertises regular free wine tastings Wednesdays from 5-7 pm and Saturdays from 3 to 6 pm with an occasional Thursday tasting (which will be announced on their social media and in their newsletter). (Andersonville)Konbini & Kanpai holds regular wine tastings (often on Wednesdays and usually free), plus additional tastings of beer, sake, and spirits throughout the month. I strongly recommend checking out their online calendar and getting on their mailing list so that you can stay informed. (Lakeview)Red & White Wines continues to offer tastings each Saturday from 2-5 pm. The cost is $10 and their wine club members get to participate at no added cost. The Red & White Wines newsletter usually releases information about the tastings the day before. I recommend getting on the mailing list so that you’ll know what to expect. (Bucktown)Taste Food & Wine hosts $5 tastings on Tuesdays and Fridays from 5:30 to 7:30 pm. 10% off the featured tasting bottles if you take one home that evening. Snacks are available at an additional charge. (Rogers Park)Uvae Fromagerie & Tasting Room offer