Chill Filtered

In this lively episode of Chill Filtered, Cole and Bryan explore Barrell Craft Spirits Gold Label Seagrass. Before diving into this unique pour, they chat about recent whiskey adventures, the highly anticipated upcoming Chill Filtered Meetup, and Cole’s excitement for his upcoming trip to Disney World.

On Whiskey World News, Bryan shares the scoop on Macallan’s bold new release: their oldest whiskey ever.

And for "What Whiskey Would You Choose?", Bryan poses the question: What’s your biggest whiskey pet peeve?

Pour yourself a glass and join Cole and Bryan for another fun and whiskey-filled episode!

In this exciting episode of Chill Filtered, Cole and Bryan dive into a brand-new release from Freddie Noe of the James B. Beam Distillery: Little Book "The Infinite" Edition 1. But before they take a sip, they catch up on Cole's recent adventure to Disney World. Was it worth the hype? You'll have to listen to find out!

On Whiskey World News, Bryan shares all the details about the upcoming Chill Filtered meetup happening in Phoenix this October — an event you won’t want to miss.

And for "What Whiskey Would You Choose?", Cole asks: What whiskey would make you swoon at a bottle share?

Grab a glass and join Cole and Bryan for another entertaining and whiskey-filled episode!

In this episode of Chill Filtered, Cole and Bryan head back to the Lone Star State as they revisit Garrison Brothers, this time reviewing their Balmorhea double-oaked bourbon. But before they dive into the tasting, they take some time to chat about birds, reminisce over Wayne's World, and discuss the fine art of "smokin' these meats."

In the Whiskey World News segment, Bryan shares the latest on the new Booker's Special Edition, sparking some lively discussion.

And on "What Whiskey Would You Choose?", Bryan asks a question sure to get whiskey fans thinking: Which E.H. Taylor Special Edition would you like to try the most?

Grab a glass and join Cole and Bryan for another fun and engaging episode of Chill Filtered.

In this episode of Chill Filtered, Cole and Bryan take on a unique pour from Frankfort, Kentucky that’s not from Buffalo Trace: J. Mattingly 1845 Classic Bourbon. It’s their first flagship bourbon, and the guys are eager to see how it stands out in a crowded market.

Before they dive into the tasting, the conversation turns personal. Cole and Bryan talk about the challenges and joys of sleeping with an infant in the house, the fun of daddy-daughter dates, and even delve into the world of competitive eating competitions—because why not?

In the Whiskey World News segment, Bryan shares insights on how J. Mattingly 1845 offers custom bourbon experiences in Frankfort, adding another layer of intrigue to this growing distillery.

And on “What Whiskey Would You Choose?”, the boys pose a dream question: What distillery would you like to tour the most? It’s an episode filled with good conversation, unique bourbon, and a dash of whimsy. Pour yourself a glass and join Cole and Bryan for another enjoyable episode of Chill Filtered!

In this episode, Cole and Bryan dive into a unique pour from the Southwest: Whiskey Del Bac Classic Bottled in Bond. It's a longer-aged, unsmoked single malt from Tucson, AZ, and the boys explore what makes bottled in bond whiskeys so special before they take their first sips. On Whiskey World News, Bryan reads an intriguing article about bourbon aged in the stratosphere. And in this week's "What Whiskey Would You Choose?" Bryan asks: On a whiskey drinking night with the buddies, do you prefer to host at your place or go out for drinks?

In this episode, Cole and Bryan crack open the much-anticipated Russell's Reserve 15yr Bourbon. But before diving into this pour, they chat about Bryan's recent whiskey tasting party, and Cole gets way too excited about his new phone—complete with an in-depth look at his buying process. In Whiskey World News, Bryan reads up on the Old Forester Birthday Bourbon lottery release. And for "What Whiskey Would You Choose?", Bryan asks: How many whiskey glasses do you have in your collection? Tune in for all the fun and whiskey talk!

On this episode, Cole and Bryan revisit Thirteenth Colony Distilleries, this time sipping on their special Thirteenth Colony 15th Anniversary Bourbon. Before they get into their tasting, the duo catches up on some exciting Emma updates as Bryan shares the latest on his daughter. They also chat about the luxury of having the occasional slacker day at work and take a whimsical detour into the topic of outer space whiskey. The conversation deepens as they explore how different types of wood can profoundly impact the flavor of whiskey. On Whiskey World News, Bryan dives into an article about the latest upcoming whiskey releases, keeping listeners in the know. And to wrap up the episode, on "What Whiskey Would You Choose?", Bryan asks a question that many whiskey enthusiasts can relate to: Other than Chill Filtered, which whiskey YouTuber do you watch the most?

Intro: (00:00)

Shootin' the Breeze: (1:13)

Thirteenth Colony Background: (17:58)

15th Anniversary Tasting: (27:53)

Ratings: (45:49)

Whiskey World News: (50:32)

WWWYC: (55:10)

In this exciting episode of Chill Filtered, Bryan returns from paternity leave! Cole and Bryan celebrate by drinking Augusta Distillery's Buckner's 17yr Single Barrel Bourbon. Bryan shares his experiences and joys of becoming a new father, bringing a personal and heartfelt touch to the episode.

The conversation spans a range of topics, from the anticipation surrounding the Russell's 15yr release to the fascinating background of Augusta Distillery. In the Whiskey World News segment, Bryan reads about the latest developments in the whiskey world, while Cole offers his take by ranking the upcoming American whiskey releases.

And of course, on "What Whiskey Would You Choose?", Bryan poses a thought-provoking question: What would you reasonably spend on a bottle of Russell's Reserve 15yr? Join Cole and Bryan for this warm and welcoming episode as they dive into whiskey and fatherhood!

On this special episode of Chill Filtered, with Bryan on his last week of paternity leave, Cole is joined by Mia Albaugh, VP of Fruge Companies. Together, they explore the unique J.T. Meleck Louisiana Rice Whiskey, a 100% rice whiskey aged in charred oak casks.

Mia, who handles a lot of the marketing (among other things) for J.T. Meleck, brings her passion for rice and rice whiskey to the conversation, making this episode a lively and informative experience. Cole interviews Mia about the origins of Fruge Spirits and J.T. Meleck Whiskey, and delves into the story behind their rice whiskey. Mia shares the fascinating journey of how their innovative rice whiskey came to be, offering listeners a behind-the-scenes look at this unique spirit.

We were super grateful to have Mia on this episode. Tune in for an engaging discussion, insights into the world of rice whiskey, and the vibrant energy Mia brings to the podcast!