China On The Rocks

China On The Rocks

By Logan BrouseArtsHistoryFood
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China On The Rocks episodes

  • S1E6 The one about Mojitos

    In this one Elysia, Kelvin and Logan discuss Mojito history, Jay Chou and the song he made famous as well as disposable straws. Here is the link for the article we referenced https://www.drinkmagazine.asia/2018/02/12/get-know-mojito/

    and the song is called Mojito by Jay Chou

    44 min
  • S1E4 The One about Mead

    In this episode, we talk with Chris Foste, founder of Horn and Hoop Mead and almost new pappa! We discuss the history of mead, why it's big in China and how lychee is the best honey bees can make. We're joined this week by Bagels as Logan tries to remember what band George Clinton was in. It's a doozy...

    36 min
  • S1E7 The One about Ice

    We wax poetic about being healthy, Elysia reads us facts and Logan sticks to his guns about hot water. Kelvin is there....Follow us on Instagram at ChinaOTrocks

    50 min
  • S1E5 The one about Hangovers

    Kelvin has stories about coconuts, Logan talks about Mexico, Elysia talks about primary elements and Helena talks about an English Fry Up. Pour your drinks heavy and take your time as we guide you through hangovers.

    Check us out on Instagram at: ChinaOTrocks

    43 min

About China On The Rocks

From the publisher's feed

Our podcast is about the F&B industry in China, over drinks we talk about booze, cocktail history, and our stories related to our experiences working here!