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ChopTalk episodes
- Episode 3: Iowa's economic engine is powered by pigsWelcome to Episode 3 of the ChopTalk podcast where we dive into how pig farming helps power Iowa’s economy. Hear from farmers and industry experts about how Iowa pigs create jobs, household income and economic activity on our small-town main streets.36 min
- Episode 2: Pigs and Poop: How Iowa farmers manage manureWelcome to Episode 2 of the ChopTalk podcast where we dive into how pig farmers reduce odor and protect our environment using one of nature’s first fertilizers – manure. Hear from farmers and industry experts about how conservation and farming go together, and how Iowa pig farmers are focused on being good neighbors.28 min
- Episode 1: Overcoming the challenges amidst COVID-19Welcome to the first episode of the ChopTalk podcast. This episode explores the impact of COVID-19 on Iowa’s pork industry. Hear from Dr. Chris Rademacher with Iowa State University, Iowa Secretary of Agriculture Mike Naig, and Iowa pig farmer Mike Paustian about the complexities of pork production. They discuss the disruptions caused by the pandemic and the innovative solutions developed by farmers and industry leaders to navigate the crisis while ensuring the well-being of animals and the stability of the food supply chain.23 min
About ChopTalk
From the publisher's feed
Iowans love their bacon, yet few know about pig farming. Host Laurie Johns connects you to Iowa pig farmers, the challenges they face and the impact on us all. Check out other ChopTalk podcast…
episodes and meet more Iowa pig farmers at www.iowapork.org/wecare.