This month on the Brews Less Traveled Beer Club Podcast, Molly and co-host MC explore the craft beer scene of Charlotte, NC.
This week continues our stop in Charlotte with Divine Barrel Brewing Company’s “Pleasantly Plum” Berliner Weisse and “Ribbon Reflector” West Coast IPA. Also, a conversation with special guest Gavin Toth, Co-Owner and General Manager of Divine Barrel Brewing Company.
In this episode, Molly, MC, and Gavin discuss barrel aging of stouts and sours. Gavin explains Divine Barrel’s Cobbler Series, a sour series made with graham cracker, lactose, cinnamon, and fruit. Gavin shares how Divine Barrel is a place for people to gather and the importance of putting your phone down and having a conversation. Also, the group discusses the importance of the philanthropic efforts of Divine Barrel.
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