Happy Veganuary! Isaias Hernandez, content creator @queerbrownvegan, joins Climate Curious to explore how we can make the plant-based movement more inclusive and accessible, shares tips for how you can take small steps to creatively redesign your relationship with food, and reveals their favourite Mexican vegan dish. Yum. 

If you enjoyed this episode, tune into Isaias’ 30-minute interview on Climate Curious - Why climate has a youthwashing problem. 

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Listen to more foodie episodes on Climate Curious: 
Sonalie Figuierias - Climate Quickie: How to have your burger and eat it too
Dee Woods - Climate Quickie: Why cheap food is killing us
Dee Woods - How to be a global food citizen
Christina Hicks - What’s going on with fish in West Africa? 
Ermias Kebreab - How seaweed reduces cow burps

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Created by TEDxLondon
Produced by Josie Colter
Edit, mix, master by Ben Beheshty
Curated by Maryam Pasha 
Hosted by Maryam Pasha and Ben Hurst 

 

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