<a target="_blank" href="https://www.buzzsprout.com/603292/fan_mail/new">Send us Fan Mail</a>Tyler Martin is back on the show and we're talking coffee.  On this episode we discuss some of the myths about coffee as well as some misconceptions.  We also dive in to brews, grinding and the most important item for good coffee....... the BEANS.  If you enjoy coffee or are wanting to explore coffee this is a very good listen.<a rel="payment" href="https://www.buzzsprout.com/603292/support">Support the show</a>

Send us Fan Mail Tyler Martin is back on the show and we're talking coffee. On this episode we discuss some of the myths about coffee as well as some misconceptions. We also dive in to brews, grinding and the most important item for good coffee....... the BEANS. If you enjoy coffee or are wanting to explore coffee this is a very good listen. Support the show

<a href="https://www.buzzsprout.com/603292/fan_mail/new" rel="noopener noreferrer">Send us Fan Mail</a>Tyler Martin is back on the show and we're talking coffee.&nbsp; On this episode we discuss some of the myths about coffee as well as some misconceptions.&nbsp; We also dive in to brews, grinding and the most important item for good coffee....... the BEANS.&nbsp; If you enjoy coffee or are wanting to explore coffee this is a very good listen.<a href="https://www.buzzsprout.com/603292/support" rel="noopener noreferrer">Support the show</a>

Coffee - The Misconceptions about Coffee Ep. 103

Welcome to Bottles &amp; Bites Without Borders, where the wine flows, the whiskey pours, and the food never disappoints! Hosted by Rob Clark, a WSET-certified wine enthusiast, whiskey collector, and home chef extraordinaire, this podcast is your go-to for all things delicious. Rob brings a mix of expertise and humor as he chats with friends, fellow foodies, and top-tier experts in the world of food, wine, and whiskey. Whether you're here for tips on pairing wine with dinner, exploring new whiskey finds, or simply enjoying a good laugh over some fantastic bites, Rob’s got you covered. Tune in, grab a glass, and join the conversation — because here, the only rule is to have fun and drink (and eat) like no one’s watching!For more, visit <a href="http://www.bottlesandbiteswb.com">www.bottlesandbiteswb.com</a> and follow Rob’s adventures on X, Instagram, and Facebook. Cheers! 🎙 Rob Clark — Host of Bottles &amp; Bites Without Borders Exploring the world of food, wine, and whiskey—one bottle and bite at a time.🌐 Website: <a href="http://www.bottlesandbiteswb.com/">www.bottlesandbiteswb.com</a> 📸 Instagram: <a href="https://www.instagram.com/bottlesandbiteswb">@bottles_bites_wb</a> 🐦 X (Twitter): <a href="https://twitter.com/bottlesbiteswb">@</a>foodwhiskey 📘 Facebook: <a href="https://www.facebook.com/bottlesandbiteswb">https://www.facebook.com/groups/533352930766813</a> 📧 Email: rob@bottlesandbiteswb.com#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #france #italy #spain #napa #scotch #pizza #coffee&nbsp;&nbsp;

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Welcome to Bottles & Bites Without Borders, where the wine flows, the whiskey pours, and the food never disappoints! Hosted by Rob Clark, a WSET-certified wine enthusiast, whiskey collector, and home chef extraordinaire, this podcast is your go-to for all things delicious. Rob brings a mix of expertise and humor as he chats with friends, fellow foodies, and top-tier experts in the world of food, wine, and whiskey. Whether you're here for tips on pairing wine with dinner, exploring new whiskey finds, or simply enjoying a good laugh over some fantastic bites, Rob’s got you covered. Tune in, grab a glass, and join the conversation — because here, the only rule is to have fun and drink (and eat) like no one’s watching! For more, visit www.bottlesandbiteswb.com and follow Rob’s adventures on X, Instagram, and Facebook. Cheers! 🎙 Rob Clark — Host of Bottles & Bites Without Borders Exploring the world of food, wine, and whiskey—one bottle and bite at a time. 🌐 Website: www.bottlesandbiteswb.com 📸 Instagram: @bottles_bites_wb 🐦 X (Twitter): @foodwhiskey 📘 Facebook: https://www.facebook.com/groups/533352930766813 📧 Email: rob@bottlesandbiteswb.com #food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #france #italy #spain #napa #scotch #pizza #coffee   

Welcome to Bottles &amp; Bites Without Borders, where the wine flows, the whiskey pours, and the food never disappoints! Hosted by Rob Clark, a WSET-certified wine enthusiast, whiskey collector, and home chef extraordinaire, this podcast is your go-to for all things delicious. Rob brings a mix of expertise and humor as he chats with friends, fellow foodies, and top-tier experts in the world of food, wine, and whiskey. Whether you're here for tips on pairing wine with dinner, exploring new whiskey finds, or simply enjoying a good laugh over some fantastic bites, Rob’s got you covered. Tune in, grab a glass, and join the conversation — because here, the only rule is to have fun and drink (and eat) like no one’s watching!For more, visit <a href="http://www.bottlesandbiteswb.com" rel="noopener noreferrer">www.bottlesandbiteswb.com</a> and follow Rob’s adventures on X, Instagram, and Facebook. Cheers! 🎙 Rob Clark — Host of Bottles &amp; Bites Without Borders Exploring the world of food, wine, and whiskey—one bottle and bite at a time.🌐 Website: <a href="http://www.bottlesandbiteswb.com/" rel="noopener noreferrer">www.bottlesandbiteswb.com</a> 📸 Instagram: <a href="https://www.instagram.com/bottlesandbiteswb" rel="noopener noreferrer">@bottles_bites_wb</a> 🐦 X (Twitter): <a href="https://twitter.com/bottlesbiteswb" rel="noopener noreferrer">@</a>foodwhiskey 📘 Facebook: <a href="https://www.facebook.com/bottlesandbiteswb" rel="noopener noreferrer">https://www.facebook.com/groups/533352930766813</a> 📧 Email: rob@bottlesandbiteswb.com#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #france #italy #spain #napa #scotch #pizza #coffee&nbsp;&nbsp;

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Coffee - The Misconceptions about Coffee Ep. 103

Coffee - The Misconceptions about Coffee Ep. 103

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