Cong. Or Torah R’ Barry Robinson z’l Daf Yomi Shiur

Why don’t we follow the principle of רוב in the cases in our Mishna? Explaining Rav’s response to Rabbah bar bar Chana and חתיכה נעשית נבלה, and a new Mishna discussing whether גיד הנשה applies to both kosher and non-kosher animals or not.

Learning the source for the concept of nullification and whether the ratio is 1/60 or 1/100.

Continuing to discuss the legal significance of taste and the three ways we can measure it - tasting, having a non-Jewish chef taste, and nullification by a ratio of 60:1.

How much of the גיד הנשה needs to be removed? And beginning the exciting and critical sugya of טעם כעיקר.

Rav’s opinion that meat must be watched to be permitted to eat, and a discussion of omens.

Buying meat from and selling/giving meat to a non-Jew, and the sugya of גניבת דעת.

Prohibited and permitted fats and veins in various organs.

An extensive discussion of the prophecy foretold in the butler’s story as told to Yosef, and determining the halachic status of the גיד הנשה as explained through a statement of Shmuel and a machlokes between R’ Meir and R’ Yehuda.

Proving that R’ Yehuda holds that גיד הנשה of the animal’s right side is prohibited biblically, leading to a related discussion of Yaakov Avinu’s fight with the angel.

Finishing the final אגדתה and sugya of כסוי הדם. Beginning the perek of גיד הנשה with a discussion about the intent of the Mishna in explicitly stating that the prohibition applies to consecrated animals.