
Sign up to save your podcasts
Or


Jen Morales and Jason Stitt are longtime friends and former law partners with a shared passion for cocktails. Their big idea was to bring the craft and taste of a top-notch cocktail experience, easily and simply, into our homes. Initially they experimented freezing into ice cubes all the ingredients that Jason used for his crowd-pleasing watermelon margaritas. Jen then put her Harvard education to novel use, envisioning a kaleidoscope of cubes that could be the building blocks for any imaginable cocktail. More to the story as you will hear in today's episode as they both join Justin to discuss this exciting new frozen beverage brand!
Blue Standard & BetterBone are a consumer goods manufacturer and proud leaders in the charge to make closed-loop & sustainable manufacturing the norm, not the exception. Each day they strive to create safer, circular, and more sustainable alternatives to pet products and everyday consumer products. Betterbone is the only dog chew toy that is better for your dog and the planet. All-natural, nylon-free, non-splintering, dental cleaning design, sustainable materials, and absolutely no artificial flavors, colors, or chemicals. Co-founder Preston Craft joins Justin to discuss this new pet brand! Buy here - https://thebetterbone.com/
A meal that the Soom Foods family enjoyed in a town tucked against the Mediterranean Sea confirmed that the secret to bringing people together over good food could be a piece of cake. Literally! The ingredient that made the delicious difference in the dessert they shared that night was tahini. In the states, they felt that we had nothing close to the flavor found overseas. Eventually, they learned the magic lay in the Ethiopian sesame seeds used for ages to make the world's best tahini. So Soom Foods crafted the blend that could bring that taste home. Co-founder Amy Zitelman joins Justin to discuss this fast-growing food brand!
From the publisher's feed

118 Listeners

109 Listeners

9 Listeners