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Kaiti and Carrie talk about cookbooks being released the 1st week of April! Be prepared for more yummy looking cookbooks!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
COCKTAIL
Which Wine When: What to drink with the food you love
https://amzn.to/3aXkXaA
The Little Book of Tequila: Slammed to perfection
https://amzn.to/2O1ToUw
Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave
https://amzn.to/3qZcLfn
INTERNATIONAL
Sumac: Recipes and Stories from Syria
https://amzn.to/2O7cjx3
Australia: The Cookbook
https://amzn.to/3aVlolQ
Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine
https://amzn.to/3pRQUFy
A Table: Recipes for Cooking and Eating the French Way
https://amzn.to/2O8nyFu
To Asia, With Love: Everyday Asian Recipes and Stories From the Heart
https://amzn.to/37TENl0
What We Hunger For: Refugee and Immigrant Stories about Food and Family
https://amzn.to/3pWChAL
BAKING
The Flour Craft Bakery & Cafe Cookbook: Inspired Gluten Free Recipes for Breakfast, Lunch, Tea, and Celebrations
https://amzn.to/3uzR8og
Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
https://amzn.to/3aXFgEY
AMERICAN REGIONAL
Farmhouse Weekends: Menus for Relaxing Country Meals All Year Long
https://amzn.to/3stG8XG
SPECIALTY
The Art of Cooking with Cannabis: CBD and THC-Infused Recipes from Across America Hardcover
https://amzn.to/3aVczIH
Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes
https://amzn.to/3ktK5Zv
Cooking Alone
https://amzn.to/3r2QXzy
Cleaning and Preparing Gamefish: Step-by-Step Instructions, from Water to Table
https://amzn.to/3dXIGJs
The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly
https://amzn.to/3aXwpDh
It's Always Freezer Season: How to Freeze Like a Chef with 100 Make-Ahead Recipes [A Cookbook]
https://amzn.to/3krpwgt
HEALTHY EATING!
How to Cook Healthier: An Easy Cookbook for Balanced Eating
https://amzn.to/3qTbTJn
Root & Nourish: An Herbal Cookbook for Women's Wellness
https://amzn.to/3sqF5HS
Earthy Vegan Eats: 60 Delicious Gluten-Free Plant-Based Recipes
https://amzn.to/3dUnc0b
Eat With Us: Mindful Recipes to Make Every Meal an Experience
https://amzn.to/37RJ9cv
Kaiti and Carrie talk about St. Paddy's Day cookbooks to celebrate the holiday properly in this minisode!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
The Complete Irish Pub Cookbook (Love Food)
https://amzn.to/3krSxIL
Irish Pub: The Irish Cookbook (Includes 480 Home-cooking Recipes)
https://amzn.to/2NBeZU6
The Irish Granny's Pocket Farmhouse Soups
https://amzn.to/3bIHPJX
Traditional Cooking of Ireland: Classic Dishes From The Irish Home Kitchen
https://amzn.to/37Pg7u5
My Irish Table: Recipes from the Homeland and Restaurant Eve
https://amzn.to/3ksTa51
From Barley to Blarney: A Whiskey Lover's Guide to Ireland
https://amzn.to/2MtATrN
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On Instagram, Facebook and Pinterest!
It is MARCH MADNESS! Carrie and Kaiti finally wrap up the month of March with a MASSIVE list of cookbooks!!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
COCKTAILS
Wine Time: 70+ Recipes for Simple Bites That Pair Perfectly with Wine
https://amzn.to/3ut3QW1
The Infused Cocktail Handbook: The Essential Guide to Homemade Blends and Infusions
https://amzn.to/3dCFR0D
The Artisanal Kitchen: Summer Cocktails: Refreshing Margaritas, Mimosas, and Daiquiris
https://amzn.to/3ucB8bK
Tokyo Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Eastern Capital
https://amzn.to/3urkXY2
Brooklyn Bar Bites: Great Dishes and Cocktails from New York's Food Mecca
https://amzn.to/3sqbzSI
BAKING
Alaska Sourdough, Revised Edition: The Real Stuff by a Real Alaskan
https://amzn.to/3s3aKiA
Bake from Scratch (Vol 5): Artisan Recipes for the Home Baker (Bake from Scratch, 5)
https://amzn.to/3uxYaKo
Just Desserts: Good Things Come to Those Who Bake
https://amzn.to/3kvNAif
HEALTHY EATS
The New Mediterranean Diet Cookbook
https://amzn.to/2M0I22m
Super Easy Keto Cookbook: 100 Simple Ketogenic Diet Recipes
https://amzn.to/37qJhiN
Vegetarian Hassle Free, Gluten Free
https://amzn.to/3bfnlZj
#EATMEATLESS: Good for Animals, the Earth & All
https://amzn.to/2OSaRPJ
Super Natural Simple: Whole-Food, Vegetarian Recipes for Real Life [A Cookbook]
https://amzn.to/3s3aj7W
Eat Plants Every Day (Amazing Vegan Cookbook, Delicious Plant-based Recipes)
https://amzn.to/37q0EjX
Fast Easy Cheap Vegan:
https://amzn.to/3s4wPgH
SPECIALTY
Tinned Fish Pantry Cookbook
https://amzn.to/2OHshyk
Easy Cooking for Two: 75 Perfectly Portioned Recipes
https://amzn.to/3dp6mWZ
The Forager's Pantry: Cooking with Wild Edibles
https://amzn.to/2NhKMco
Slow Cooker Central: Ready, Set, Slow!: 160 all-new recipes from Australia's slow-cooking queen
https://amzn.to/3s3yu6a
Forage: Wild plants to gather and eat
https://amzn.to/3dnlQuz
Eat This Book: Knowledge to Feed Your Appetite and Inspire Your Next Meal
https://amzn.to/3qxtZAB
The Artisanal Kitchen: Barbecue Sides: Perfect Slaws, Salads, and Snacks for Your Next Cookout
https://amzn.to/3bhoj7k
Cooking with Truffles: A Chef's Guide
https://amzn.to/2OTEnVr
The Healthy Swaps Cookbook: Easy Substitutions to Boost the Nutritional Value of Your Favorite Recipes
https://amzn.to/2NysnYB
INTERNATIONAL
8 Awesome Cookbooks we Missed - February 2021 Backlist:
We rushed through February, but found a few more that caught our eye!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Little House Living: The Make-Your-Own Guide to a Frugal, Simple, and Self-Sufficient Life
https://amzn.to/3atfKar
How to Make Anything Gluten-Free: Over 100 recipes for everything from home comforts to fakeaways, cakes to dessert, brunch to bread!
https://amzn.to/3dnAxOu
The Exclusive Firefly Cookbook
https://amzn.to/2NBhLYO
Taste of Tanzania: Modern Swahili Recipes For The West
https://amzn.to/3uaso5J
The Sultan's Feast: A Fifteenth-Century Egyptian Cookbook
https://amzn.to/3jYVOzc
Bake One Bake All : A Delightful Journey into the World of Eggless Baking
https://amzn.to/3atkVXJ
Salad of the Day (Healthy Eating, Recipe A Day, Housewarming Gift): 365 Recipes for Every Day of the Year
https://amzn.to/3aptwe2
I take a tour through culinary historian Anne Willan's "Women in the Kitchen" food history book. It features twelve women chefs, from 1661 to the present day, including Julia Child, Anne Waters, Irma Rombauer, Edna Lewis Fannie Farmer and more.
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Shop for "Women in the Kitchen" at the Cookbook Divas shop:
https://www.cookbookdivas.com/product/women-in-the-kitchen-twelve-essential-cookbook-writers-who-defined-the-way-we-eat-from-1661-to-today/
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Carrie and Kaiti talk about upcoming cookbooks coming out the 3rd week of March 2021!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Beverages:
Cocktails, Mocktails, and Garnishes from the Garden: Recipes for Beautiful Beverages with a Botanical Twist (Unique Craft Cocktails)
https://amzn.to/3jUa7oE
Celebrity Chefs:
Rodney Scott's World of BBQ: Every Day Is a Good Day
https://amzn.to/3qVhkYm
Eat Better, Feel Better: My Recipes for Wellness and Healing, Inside and Out
https://amzn.to/2ZP0mil
Sheet Pan Everything: Deliciously Simple One-Pan Recipes
https://amzn.to/3bCN9hZ
The Twisted Soul Cookbook: Modern Soul Food with Global Flavors
https://amzn.to/3aqJsNe
Tangy Tart Hot and Sweet: A World of Recipes for Every Day
https://amzn.to/37OINmV
International:
Real Vietnamese Cooking: Everyday Favorites from the Street to the Kitchen
https://amzn.to/2NeTU1t
Mango and Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream
https://amzn.to/3bSY9rZ
The Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital
https://amzn.to/3klYg2M
Tacos and More
https://amzn.to/3aqyXcx
Vegan, Plant-Based, Vegatarian
California Vegan: Inspiration and Recipes from the People and Places of the Golden State
https://amzn.to/2NcF4IL
Eat Plants, Be Happy: 130 Simple Vegan and Vegetarian Recipes
https://amzn.to/2LU22Ui
hot for food all day: easy recipes to level up your vegan meals [A Cookbook]
https://amzn.to/3poq0oj
Spicebox Kitchen: Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes
https://amzn.to/2OFo1zn
Desserts and Baking:
The Ultimate Book of Chocolate: Make your chocolate dreams become a reality
https://amzn.to/2Ndnu7l
Chocolat: From the Cocoa Bean to the Chocolate Bar
https://amzn.to/3jSs7zR
Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Cookbook]
https://amzn.to/3uvTlB0
Small Batch Baking: 60 Sweet and Savory Recipes to Satisfy Your Craving
https://amzn.to/37k4MSG
Bread: A Baker's Book of Techniques and Recipes
https://amzn.to/2Znhf3C
Specialty/Miscellaneous
The 5-Ingredient Cookbook for Men: 115 Recipes for Men with Big Appetites and Little Time
https://amzn.to/3dkT6Tw
Anyone Can Cook
https://amzn.to/2LUORm3
Melt, Stretch, & Sizzle: The Art of Cooking Cheese: Recipes for Fondues, Dips, Sauces, Sandwiches, Pasta, and More
https://amzn.to/3aSpWt6
Toaster Oven Takeover: Easy and Delicious Recipes to Make in Your Toaster Oven
https://amzn.to/3tZPsnX
The New York Times Cooking No-Recipe Recipes: [A Cookbook]
Today we present cookbooks from black chefs and black cookbook authors. We'll share some of our favorites and some classics, as well as newly published cookbooks.
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
by Toni Tipton-Martin
https://amzn.to/3qsNmKT
In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking
by Edna Lewis
https://amzn.to/3qpMRBu
Vegetable Kingdom: The Abundant World of Vegan Recipes
by Bryant Terry
https://amzn.to/3bdX7pN
The Rise: Black Cooks and the Soul of American Food: A Cookbook
by Marcus Samuelsson
https://amzn.to/3pnRJ8D
Black, White, and The Grey: The Story of an Unexpected Friendship and a Beloved Restaurant by Mashama Bailey (Author)John O. Morisano (Author)
https://amzn.to/3jSsM46
Son of a Southern Chef: Cook with Soul
by Lazarus Lynch (Author)
https://amzn.to/2NAT5Q8
Living Lively: 80 Plant-Based Recipes to Activate Your Power and Feed Your Potential
by Haile Thomas
https://amzn.to/2OEhLYB
Rodney Scott's World of BBQ: Every Day Is a Good Day
by Rodney Scott
https://amzn.to/3qsLKke
Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing
by Jerrelle Guy
https://amzn.to/3jSvAOR
Rice: a Savor the South® cookbook (Savor the South Cookbooks)
by Michael W. Twitty
https://amzn.to/3diP79H
We take a peek at the new and interesting cookbooks coming out the second week of March, 2021. Follow us @cookbookdivas on Instagram, Facebook and on YouTube.
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
These new cookbooks come out March 9, 2021
Sparkling Wine Anytime: The Best Bottles to Pop for Every Occasion
https://amzn.to/2LGbeLW
Queer Cocktails: 50 cocktail recipes celebrating gay icons and queer culture
https://amzn.to/2OpVXjn
Negroni: More than 30 classic and modern recipes for Italy's iconic cocktail
https://amzn.to/3jWYayu
Stuff Every Coffee Lover Should Know
https://amzn.to/3pbDvYB
Lazy Day Brunches: Relaxed Recipes for the Morning
https://amzn.to/2OOyn03
Beautiful Brunches: The Complete Cookbook: Over 100 Sweet and Savory Recipes For Breakfast and Lunch ... Brunch!
https://amzn.to/3bbPuAz
Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch
https://amzn.to/3pv6lmS
Sushi Party: Kawaii Sushi Made Easy!
https://amzn.to/3u54XuG
Torta della Nonna: A Collection of the Best Homemade Italian Sweets
https://amzn.to/2NgYA6z
Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food
https://amzn.to/2ZrRpeI
Southern Keto: Beyond the Basics: More of the Easy Comfort Food You Love
https://amzn.to/3dknIo0
An African American Cookbook: Exploring Black History and Culture Through Traditional Foods
https://amzn.to/3dlJacj
The Frosting University Kitchen Workbook: An Absurd But Serious Cookbook
https://amzn.to/3qda4GU
Cook Together, Eat Together
https://amzn.to/3aXYUPW
Jerkin' It: A (Forkin' Funny) and Mouthwatering BBQ Cookbook That Will Leave Meat Lovers Stuffed and Satisfied
https://amzn.to/3b0HQbQ
Food Between Friends
https://amzn.to/3jYPh7v
The National Trust Book of Baking
https://amzn.to/3pBHEp2
Baking Favorites: 100+ Sweet and Savory Recipes from Our Test Kitchen
https://amzn.to/3qI0FHm
Just Eat Real Food: 30-Minute Nutrient-Dense Meals for a Healthy, Balanced Life
https://amzn.to/3rDBo1c
Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants
https://amzn.to/3uj12uu
Bad Manners: Fast as F*ck: 101 Easy Recipes to Pack Your Plate: A Vegan Cookbook
https://amzn.to/3qhi4qc
The Forager's Kitchen Handbook: Foraging Tips and Over 100 Recipes Using What You Can Find for Free
https://amzn.to/3pd9s2z
5-Ingredient Whole-Food, Plant-Based Cookbook: Easy Recipes
Carrie and Kaiti explore our top 6 most anticipated cookbooks coming out in Spring 2021!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Follow us @cookbookdivas on Instagram, Facebook and on YouTube.
Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch
The Food of Oaxaca: Recipes and Stories from Mexico's Culinary Capital
Rodney Scott's World of BBQ: Every Day Is a Good Day
A Table: Recipes for Cooking and Eating the French Way
The Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai Mom
Getaway: Food And Drink To Transport You
Kaiti and Carrie chat about the new cookbooks coming out in the first week of March!
Follow us @cookbookdivas on Instagram, Facebook and on YouTube.
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Coming out soon: a slew of plant-based, vegan, and vegetarian cookbooks, international, and more:
Plant Based/ Vegan/Vegetarian:
The Contented Vegan: Recipes and Philosophy from a Family Kitchen
https://amzn.to/3aHc4jU
The Big Book of Plant-Based Baby Food: 300 Healthy, Plant-Based Recipes Perfect for Your Baby and Toddler
https://amzn.to/3tDedpv
Eat Better Forever: 7 Ways to Transform Your Diet
https://amzn.to/3jlbUTv
Reader's Digest Plant Based Health Basics: Nourish Your Body and Brain with Grains, Vegetables, and More
https://amzn.to/3tDn9LJ
Broke Vegan: Over 100 plant-based recipes that don't cost the earth
https://amzn.to/39WInMJ
Vegan Boards: 50 Gorgeous Plant-Based Snack, Meal, and Dessert Boards for All Occasions
https://amzn.to/2YZYK4Z
Bad Manners: Party Grub: For Social Motherf*ckers: A Vegan Cookbook
https://amzn.to/3pXBWOY
The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health
https://amzn.to/3tFB5oA
American Regional:
Rice: a Savor the South® cookbook
https://amzn.to/37ijYQf
Simply Julia: 110 Easy Recipes for Healthy Comfort Food
https://amzn.to/3rzlO6K
Taste of Home Brunch Classics
https://amzn.to/2OoYDOm
Confidence in the Kitchen: How to Feed Your Family, Wow Your Guests and Master the Perfect Red Lip!
https://amzn.to/2N3jZjm
The Kitchen without Borders: Recipes and Stories from Refugee and Immigrant Chefs
https://amzn.to/3rD2OnN
American Cider: A Modern Guide to a Historic Beverage
https://amzn.to/3q1kLMD
Barbecue This!
https://amzn.to/2YZu9Eu
Eat Cool: Good Food for Hot Days: 100 Easy, Satisfying, and Refreshing Recipes that Won't Heat Up Your Kitchen
https://amzn.to/3tAIghI
Specialty Cookbooks
The No-Cook Cookbook
https://amzn.to/3aO9qJh
Zero Waste: 60 Recipes for a Waste-Free Kitchen
https://amzn.to/3tFvONO
Batch Cooking: Save Time, Save Money!
https://amzn.to/3jwTGOI
Pup-Approved Dog Treat Recipes: 80 Homemade Goodies from Paddington's Pantry
https://amzn.to/3rkJBHs
Why We Cook: Women on Food, Identity, and Connection
https://amzn.to/36Z4qAu
International Cookbooks:
Today's Special: 20 Leading Chefs Choose 100 Emerging Chefs
https://amzn.to/3aR8uEa
Mediterranean Mood Food: What to Eat to Help Beat Depression and Anxiety and Live a Longer, Healthier Life
From the publisher's feed