Flour isn’t just the stuff that makes a loaf of bread stand up. It’s an ingredient of provenance, with its own flavour and backstory. At least, that’s how it’s done at Courtney Young’s Woodstock Flour. With husband Ian, she nurtures soil, grows and sources quality grain, and stone-mills it into flour of great character.

https://woodstockflour.com.au/

https://growfestival.au/

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The Producers is a food podcast telling the stories of producers, farmers, growers and makers.. A Deep in the Weeds Production An Australian Food Podcast from the Deep in the Weeds Network.