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This week we're crackin' open Unwind, a hoppy pilsner from Offshoot Brewing Co. in Placentia, CA. Join us to hear about this unique group of breweries and what makes this hoppy pilsner stand out among the rest! How will you Unwind from a hard day's work?
This week we're crackin' open Fluffinity, a hazy New England IPA from Night Shift Brewing in Everett, MA. Tune in to learn all about this jack-of-all-trades brewery that gifted us with a refreshing new take on an NEIPA! Cheers!
This week we're crackin' open Nugget Nectar Ale, an imperial amber ale from Troegs Independent Brewing in Hershey, PA. Tune in to find out what makes this imperial amber special, and why it took us by surprise! Cheers!
This week we're crackin' open Handline Kolsch from Devil's Purse Brewing Company, located in South Dennis, MA. Tune in to learn more about kolschs and what makes this one unique! Cheers!
Guten tag! This week we're traveling overseas to crack open Aecht Schlenkerla Rauchbier Weizen straight from Bamberg, Germany. Tune in to learn all about this traditional smokebeer and the rich history of the tavern itself. Prost!
Do you feel it? That ... Cosmic Connection? Well, in case you missed it, this is a sour New-England style IPA collab from Victory Brewing Company and Sixpoint Brewery. It was too interesting to pass up and we're sure glad we snagged it, so tune into this week's episode to learn more! Cheers!
Happy New Year, and congratulations on surviving 2020! This week we're crackin' open Mount Pisgah IPA from Norbrook Farm Brewery in Colebrook, CT. Grab one for yourself and tune into this episode as we welcome 2021. Cheers!
Happy Holidays, y'all! This week we're getting festive with a Schwarzbier-inspired dark Winter Lager from Brooklyn Brewery! How can something that looks so stout-like still be a lager? Tune in to find out! Ho ho ho! I mean, cheers!
This week we're crackin' open M-43, an IPA from Old Nation Brewing Company out of Williamston, Michigan. Tune in to find out whether or not we think this IPA has earned its spot among New England IPAs, and learn all about what went into making it a success! Cheers!
This week we're revisiting the brewery from our very first episode, Firefly Hollow Brewing, to bring you this week's delicious Tiramisu Creamer.
Listen in as Elyse talks about what goes into making this lactose-based blonde Ale, the history of the brewery, and then listen as Mike and Elyse goes over the tasting notes on this amazing, unique, and delicious ale.
Cheers!
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