The mighty Mississippi isn't just the river, the state is just as mighty in the culinary field. With playwriters, creating some of the most used household items and having desserts you would crawl through the mud for, Mississippi is the most underrated food giant of the U.S. With comfort foods that still hold the hearts of millions, tamales that make the border states envious and fish in more ways than you can count for items on a charcuterie board. Mississippi isn't missing anything from the culinary field and has had some foods that are more experienced in flavor and history. Listen to see what yer missin and as always follow us for more, rate us if you don't hate us, and drop us a line for a good time on CulinaryConvo.com or [email protected]!

SPOILERS AHEAD!!!! It's a new season in the tent and it is on to the fifth week with Dessert Week! There were lots of layered surprises, as well as puns galore, but most of all Paul, Prue, Noel and Matt came back to see who in the UK is going to slay in the tent with its heat, bakes, cakes, and breads that will make mush of most of our heads. Join us as we recap the episode with the great article on nerdsandbeyond.com!  Listen to see what yer missin and as always follow us for more, rate us if you don't hate us, and drop us a line for a good time on CulinaryConvo.com or [email protected]!

1992 had some of the largest impact on current events, like who would become President of the U.S. Also, there were many deaths of some of the best writers about food in the 20th century, but at least they got to see some record size fish being caught and the bottled tea market expand. This was the year of expansion, pretzels, products galore, and brands that made club stores! Listen to see what yer missin and as always follow us for more, rate us if you don't hate us, and drop us a line for a fun time on CulinaryConvo.com or [email protected]!

SPOILERS AHEAD!!!! It's a new season in the tent and it is on to the fourth week with Mexican Week! There were lots of layered surprises, as well as puns galore, but most of all Paul, Prue, Noel and Matt came back to see who in the UK is going to slay in the tent with its heat, bakes, cakes, and breads that will make mush of most of our heads. Join us as we recap the episode with the great article on nerdsandbeyond.com!  Listen to see what yer missin and as always follow us for more, rate us if you don't hate us, and drop us a line for a good time on CulinaryConvo.com or [email protected]!

MASC Hospitality Group is known for its amazing night markets in Harlem, Brooklyn, and the Bronx, but it also has done some amazing marketing campaigns with Culiraw, Perros Locos, and Harlem Heritage Now to help spread the word of these great products and organizations. Hear how he has combined his three passions of marketing, food, and filmmaking into a career that is now benefiting all of those in the culinary space of New York. Listen to see what yer missin and as always follow us for more, rate us if you don't hate us, and drop us a line for a good time on CulinaryConvo.com or [email protected]!

SPOILERS AHEAD!!!! It's a new season in the tent and it is on to the third week with bread week! There were lots of layered surprises, as well as puns galore, but most of all Paul, Prue, Noel and Matt come back to see who in the UK is going to slay in the tent with its heat, bakes, cakes, and breads that will make mush of most of our heads. Join us as we recap the episode with the great article on nerdsandbeyond.com by Lynette!  Listen to see what yer missin and as always follow us for more, rate us if you don't hate us, and drop us a line for a good time on CulinaryConvo.com or [email protected]!

This week we travel to New Zealand! Whether it is all the desserts you can handle, some of the best mince and cheese pies across the Pacific, or the best white wine outside of France, New Zealand has many culinary wonders. Remember to get your picnic basket ready, pack the pav, and listen to see what yer missin!

SPOILERS AHEAD!!!! It's a new season in the tent and it is on to the second week with biscuits! There were lots of layered surprises, as well as puns galore, but most of all Paul, Prue, Noel and Matt come back to see who in the UK is going to slay in the tent with its heat, bakes, cakes, and breads that will make mush of most of our heads. Join us as we recap the episode with the great article on nerdsandbeyond.com!  Listen to see what yer missin and as always follow us for more, rate us if you don't hate us, and drop us a line for a good time on CulinaryConvo.com or [email protected]!

Arizona is filled with all kinds of people which makes the diversity of the food rather large, but with a charge. It brings the heat, whether with the spice level, the meltiness of the cheeses, or the heat of the sun making anything cold valuable and anything hot better be worth it. Will it be? If it is anything like the Grand Canyon or the warrior known worldwide then Arizona has a great chance. Find out and listen to see what yer missin!

SPOILERS AHEAD!!!! It's a new season in the tent and it is just getting started with cake week! There were lots of layered surprises, as well as puns galore for the season opener, but most of all Paul, Prue, Noel and Matt come back to see who in the UK is going to slay in the tent with its heat, bakes, cakes, and breads that will make mush of most of our heads. Join us as we recap the episode with the great article on nerdsandbeyond.com!  Listen to see what yer missin and as always follow us for more, rate us if you don't hate us, and drop us a line for a good time on CulinaryConvo.com or [email protected]!