It's Kardea Brown's favorite time of the year: shrimp season in Charleston! This year she's making Fried Shrimp Baskets, and her mom helps out with her Famous Hand-Cut Fries and a fresh Grilled Shrimp Cobb Salad.

Below are the recipes used in today’s episode:

Strawberry Lemon Cheesecake Bars:

https://www.foodnetwork.com/recipes/strawberry-lemon-cheesecake-bars-7260269

Grilled Shrimp Cobb Salad:

https://www.foodnetwork.com/recipes/grilled-shrimp-cobb-salad-7260280

Fried Shrimp Baskets:
https://www.foodnetwork.com/recipes/fried-shrimp-baskets-7260275

For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Kardea Brown invites her family over for a backyard barbecue with Pimento Cheese-Stuffed Burgers, Grilled Sea Island Wings, Southern Pickles and Okra and the perfect summer dessert, Grilled Peach Crumble.

Below are the recipes used in today’s episode:

Pimento Cheese Stuffed Burgers:

https://www.foodnetwork.com/recipes/pimento-cheese-stuffed-burgers-7224344

Grilled Peach Crumble:

https://www.foodnetwork.com/recipes/grilled-peach-crumble-7224346

Sea Island Wings:

https://www.foodnetwork.com/recipes/sea-island-wings-7224348

Quick and Easy Southern Pickles and Okra:

https://www.foodnetwork.com/recipes/quick-and-easy-southern-pickles-and-okra-7224345

For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Kardea Brown and friends picnic on the beach with a Low Country Boil, Fresh Peach Arugula Salad and Sparkling Summer Lemonade. The sun-soaked outing ends with the perfect sweet treat, frozen Confetti Vanilla Whoopie Pies.

Below are the recipes used in today’s episode:

Sparkling Summer Lemonade:

https://www.foodnetwork.com/recipes/sparkling-summer-lemonade-7252246

Brushed Crostini:

https://www.foodnetwork.com/recipes/brushed-crostini-7252254

Low Country Boil:

https://www.foodnetwork.com/recipes/low-country-boil-7252217

Confetti Whoopie Pies:

https://www.foodnetwork.com/recipes/confetti-whoopie-pies-7252235

Fresh Peach Salad:

https://www.foodnetwork.com/recipes/fresh-peach-salad-7252226

For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

After a morning spent in church, Kardea Brown invites her family over for a Southern Sunday supper with favorites that include Fried Chicken Po' Boys, Crab Mac and Cheese and Aunt TC's famous Lemon Lime Soda Cake.

Below are the recipes used in today’s episode:

Aunt TC’s Lemon-Lime Soda Cake:

https://www.foodnetwork.com/recipes/aunt-tcs-lemon-lime-soda-cake-7216580

Fried Chicken Po’ Boys:

https://www.foodnetwork.com/recipes/fried-chicken-po-boys-7216572

Seafood Mac and Cheese:

https://www.foodnetwork.com/recipes/seafood-mac-and-cheese-7216527

For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.

Join Kardea Brown as she shares down-home, Southern recipes from her South Carolina kitchen. Born and raised on the sea islands of Charleston, the heart of all Southern cooking, Kardea learned to cook in her grandmother's kitchen. Now, with direct audio from her hit Food Network TV show, you can listen along as she takes generations of family recipes and makes them her own.

For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.