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Diamonds in the Rough Draft episodes
- Episode 7: I Was Trying to Throw Something Else
In Season 2, episode 7, Emily and Eric drink Opa Liken Lime brew from Resting Pulse Brewing Company in Opelika, AL, while discussing authenticity in art and critiquing Emily's poem: What the Tales Forgot to Mention.
51 min - Episode 6: Is That Gonna Make It In?
In the first episode of Season 2, Emily and Eric drink Lord Grey from Three Taverns Craft Brewery, discuss genre vs popular or literary fiction, and read Eric's college poem, "Quirk."
45 min - Episode 5: Open Mic Night- There is a Word
In Episode 5 and Season 1 Finale of Diamonds in the Rough Draft, Emily and Eric Anderson review the previous drafts from this season and read their revised editions while drinking a local beer and discussing craft, writing, and vaguely related nonsense.
44 min - Episode 4: It's a Fowl Pun
In Episode 4 of Diamonds in the Rough Draft, Emily and Eric Anderson read Eric's high school poem "Of the Birds" while drinking a local beer and discussing craft, writing, and vaguely related nonsense.
45 min - Episode 3: DoIHaveSwineFlu.com
In Episode 3 of Diamonds in the Rough Draft, Emily and Eric Anderson read Emily's poem, "Little One" while drinking a local beer and discussing craft, writing, and vaguely related nonsense.
43 min - Episode 2: You Should Know Which Whole to Use
In Episode 2 of Diamonds in the Rough Draft, Emily and Eric Anderson read Eric's childhood story, "Slugqey" while drinking a local beer and discussing craft, writing, and vaguely related nonsense.
40 min - Episode 1: I Know Space!
In Episode 1 of Diamonds in the Rough Draft, Emily and Eric Anderson introduce the premise--drinking a local beer while reading drafts of poems and stories from early in their lives, then offering critique and encouragement. They read Emily's childhood poem, "The Earth. (My Home.)" while drinking free beer they got from a Cinco de Mayo party because sometimes people forget to pick up special podcasting beer, ok?
35 min
About Diamonds in the Rough Draft
From the publisher's feed
Eric and Emily Anderson are making a heartfelt dig through discarded drafts from our past while sampling (relatively) local beer.