In this episode we’re going to discuss the topic of bioavailability, what it means, its importance in human health, and the tactics we can use to enhance the efficacy of the good food we are already eating. Bioavailability is the concentration of bioactive medicines in the cell that can improve health. The higher the concentration, the healthier our cells, and thus our bodies will be. At Brilliant, we have studied and experimented with various compounds, which scientists in general have ignored, such as chrysin, bee propolis, trans pterostilbene, and others. I talk about the various compounds that are studied here, which will enhance our own health and from which we can all benefit.
Definition of bioavailability 1:08
Phytonutrients, bioactive compounds, and natural medicines 1:24
Efflux pumps 3:39
Plant research at Brilliant 5:02
Chrysin 5:52
Bee propolis 6:56
Trans pterostilbene 7:56
Chitosan 8:51
Piperine 11:04
Our Enhance product 12:34
Foods that can increase bioavailability 15:55
“So lifestyle factors like poor diet, stress, anxiety, and others, can cause several of these efflux pumps to malfunction such that they start to pump out the good bioactive compounds from food. This is also true in pharmaceutical sciences where drugs that can fight disease are pumped out of the cell.” 4:20
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