Presenting

Unlock the secret to a comforting, high-quality meal with our signature Irish Rice topped with premium Fishwife Smoked Trout. If you have ever wondered how to elevate a simple pantry staple like rice into a gourmet experience, this episode of DIY Gourmet is your step-by-step guide. We take the heartiness of traditional Irish-style buttered rice and pair it with the bold, savory richness of sustainably sourced smoked trout to create a dish that is as nutritious as it is delicious.

In this session, we break down the specific techniques required to achieve the perfect rice texture—fluffy, distinct grains with a rich, buttery finish. You’ll learn why Fishwife Smoked Trout is a game-changer for quick meals, providing a deep, smoky complexity that complements the mild, creamy base of the rice. Whether you are looking for a sophisticated weeknight dinner or a unique twist on seafood meal prep, this tutorial provides the educational foundation you need to master stovetop rice and protein pairings.

Key takeaways from this episode include:

• The "Golden Ratio" for perfectly seasoned Irish-style rice.

• Why tinned seafood, specifically smoked trout, is a sustainable and gourmet protein choice.

• Plating techniques to make a simple bowl of rice look like a restaurant-quality meal.

Love this recipe? Make sure to Follow the DIY Gourmet channel on Spotify and hit the notification bell so you never miss a culinary deep dive. Check out our full playlist for more "Elevated Pantry" ideas that save you time without sacrificing flavor!

I love me some #ramen #noodles just about any time of the day. When you need to know how to #cook them so that you can use them in your favorite dish, then this video is for you.

I take the #tasty techniques that were learned working in professional kitchens, and work them into a more streamlined process. So that home cooks and professional chefs might benefit from the things that I have been taught, discovered, and sometimes stumbled upon.  Everyone deserves to know how to cook for themselves. Wherever we are from, there is always the link of food and from there we share culture.

Here we begin with the basics, along with the techniques that can help a person be able to get further into the process of creating their own gourmet meals.  This recipe is free from and does not contain soy or any other legumes, peanuts, or nightshades (bell peppers, chili peppers, okra, eggplant, potato, tomato). Also free from any tree nuts. #Allergies

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Welcome to the Do It Yourself Gourmet find me on youtube at youtube.com/DIYGourmet

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Ever wonder what the best way to buy seafood is? Here is a tip about buying frozen seafood versus thawed at the supermarket.

Check out more videos at www.youtube.com/DIYGourmet

Thank you for listening. My videos can be found on www.youtube.com/diygourmet

Thank you for listening! Check out the videos at www.youtube.com/diygourmet

Thank you for listening!