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Dehydrated blood that could be kept at room temperature for years may be possible thanks to a sugar used to preserve donuts—and made by tardigrades and brine shrimp so they can dry out and spring back with water.
Learn more about your ad choices. Visit megaphone.fm/adchoices
By Scientific American4.2
599599 ratings
Dehydrated blood that could be kept at room temperature for years may be possible thanks to a sugar used to preserve donuts—and made by tardigrades and brine shrimp so they can dry out and spring back with water.
Learn more about your ad choices. Visit megaphone.fm/adchoices

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