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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Marco de Mik, Senior Consultant in Swine Nutrition, explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pigโs growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!
"The stomach is the first barrier to kill bacteria, and itโs crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."
Meet the guest: Dr. Marco de Mik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism. Marco is also a resident of the European College of Veterinary Comparative Nutrition.
Click here to read the full research article!
What you will learn:ย
The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:
- Kemin
- Fortiva
๐๐ถ๐๐๐ฒ๐ป ๐ผ๐ป ๐๐ฝ๐ฝ๐น๐ฒ ๐ฃ๐ผ๐ฑ๐ฐ๐ฎ๐๐๐, ๐ฆ๐ฝ๐ผ๐๐ถ๐ณ๐ ๐ผ๐ฟ ๐ฎ๐ป๐ ๐บ๐ฎ๐ท๐ผ๐ฟ ๐ฝ๐น๐ฎ๐๐ณ๐ผ๐ฟ๐บ.
Website: The Swine Nutrition Blackbelt Podcast
Instagram: The Swine Nutrition Blackbelt Podcast
LinkedIn: The Swine Nutrition Blackbelt Podcast
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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Marco de Mik, Senior Consultant in Swine Nutrition, explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pigโs growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!
"The stomach is the first barrier to kill bacteria, and itโs crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."
Meet the guest: Dr. Marco de Mik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism. Marco is also a resident of the European College of Veterinary Comparative Nutrition.
Click here to read the full research article!
What you will learn:ย
The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:
- Kemin
- Fortiva
๐๐ถ๐๐๐ฒ๐ป ๐ผ๐ป ๐๐ฝ๐ฝ๐น๐ฒ ๐ฃ๐ผ๐ฑ๐ฐ๐ฎ๐๐๐, ๐ฆ๐ฝ๐ผ๐๐ถ๐ณ๐ ๐ผ๐ฟ ๐ฎ๐ป๐ ๐บ๐ฎ๐ท๐ผ๐ฟ ๐ฝ๐น๐ฎ๐๐ณ๐ผ๐ฟ๐บ.
Website: The Swine Nutrition Blackbelt Podcast
Instagram: The Swine Nutrition Blackbelt Podcast
LinkedIn: The Swine Nutrition Blackbelt Podcast
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