SwineTime with PIPESTONE

In this SwineTime episode, Dr. Spencer Wayne sits

Dr. Thomsett also discusses how UK farms handle outdoor systems, manage tail biting, and stay prepared for health threats like swine fever. This episode gives U.S. producers a valuable look at pig farming beyond our borders, offering insights into what drives welfare and productivity across the pond.

In the latest SwineTime Podcast, host Dr. Spencer Wayne chats with Alex Kremer, FarmPro’s new Market Sales Manager, about the crucial role pig selection plays in boosting profits. Kremer shares insights on how selling pigs at the right weight and at the right time can make a big financial difference for farmers.

They break down key terms like coefficient of variance (CV) and standard deviation and how tighter weight ranges in pigs lead to better payouts at market time. Kremer reveals that moving from a 10% to 7% CV can mean an extra $5 per pig—a game-changer for producers.

Alex offers practical tips on improving pig selection and explains how small changes in the marketing phase

Join Dr. Spencer Wayne as he chats with Dr. Jeff Blythe and FarmPro Production Consultant, Nick Enfield about the everyday ventilation challenges pig farmers face. They dive into practical solutions to improve barn conditions, focusing on the importance of getting airspeed right, placing temperature probes effectively, and keeping equipment well-maintained. The trio discusses how poor ventilation can lead to high humidity and health issues for your pigs.

Take away with easy-to-follow tips on boosting fan efficiency, preventing air stratification, and adjusting ventilation based on how your pigs are behaving and the current barn conditions. By putting these expert strategies into action, you can create a healthier environment for your herd and help them thrive.

PIPESTONE’s mission is “Helping Farmers Today Create the Farms of Tomorrow.” The SwineTime podcast was created for pig farmers and individual pork producers around the country. Hosted by Dr. Wayne, the podcast contains pork industry news, advancements in animal care, and how to enhance your productivity.

Monthly podcasts are available on Pipestone.com and your favorite streaming platform.

In this episode of the SwineTime podcast, Dr. Spencer Wayne is joined by colleague Dr. Emily McDowell of Pipestone Veterinary Services for an in-depth discussion on managing E. coli in weaning pigs. They explore the evolving strategies and technologies, especially around weaning, a stage where pigs are most vulnerable to infections. Dr. McDowell emphasizes the importance of early intervention, outlining how industry best practices have shifted as E. coli strains adapt and become more resistant to treatments.

 Preventing E. coli in weaning pigs starts with maintaining strict hygiene in barns. The use of “all-in, all-out” production methods, thorough cleaning between groups, and ensuring water quality through regular testing are vital steps. They also discuss antibiotics and water acidifiers as potential strategies to manage outbreaks. The episode stresses working closely with veterinarians and nutritionists to create comprehensive health plans. A holistic approach is crucial since E. coli resistance can render treatments ineffective, making integrated management tactics necessary for long-term success.

In this episode of the SwineTime podcast, hosted by Dr. Spencer Wayne of Pipestone Veterinary Services, listeners are treated to a fascinating discussion with Dr. Maggie Behnke, Director of the Animal Resources Unit and attending veterinarian at the U.S. Department of Agriculture’s National Bio and Agro-Defense Facility (NBAF) in Manhattan, Kansas. Dr. Karyn Havas, PIPESTONE’s Director of Foreign Animal Disease also joins the conversation.

Dr. Behnke provides an in-depth look at NBAF, an advanced research facility dedicated to studying and

The conversation highlights NBAF's crucial role in rapid diagnostics, research on disease transmission, and vaccine development. Dr. Wayne and his guests discuss

In this episode of SwineTime, host Dr. Spencer Wayne dives into critical health issues and their impact on industry relations and trade with guests Terry Wolters, VP of Customer & Industry Relations with PIPESTONE, and Dr. Joel Nerem, a practicing veterinarian and Director of Industry Relations with Pipestone Veterinary Services. The discussion centers around the global spread of African Swine Fever, which has reached more countries in the past five years, underscoring the need for ongoing vigilance. The episode also addresses the implications of High Path Avian Influenza, especially its cross-species transmission risks, and the importance of biosecurity measures.

Wolters and Dr. Nerem highlight the crucial role of

PIPESTONE’s mission is “Helping Farmers Today Create the Farms of Tomorrow.” The SwineTime podcast was created for pig farmers and individual pork producers around the country. Hosted by Dr. Wayne, the podcast contains pork industry news, advancements in animal care, and how to enhance your productivity. Monthly podcasts are available on ⁠Pipestone.com⁠ and your favorite streaming platform.

In this episode of SwineTime, Dr. Spencer Wayne sits down with Jake Geisler and Hayden Kerkaert, both with Pipestone Nutrition, to chat about the basics of commodity management.

They discuss the tools farmers can use to save money on better ingredients and boost their bottom line.  Jake emphasizes the importance of customer service, simplifying the process, and delivering high-quality ingredients straight to the mill, so farmers can focus on what matters most—their farms.

PIPESTONE’s mission is “Helping Farmers Today Create the Farms of Tomorrow.” The SwineTime podcast was created for pig farmers and individual pork producers around the country. Hosted by Dr. Wayne, the podcast contains pork industry news, advancements in animal care, and how to enhance your productivity. Monthly podcasts are available on Pipestone.com and your favorite streaming platform.

In this episode of the SwineTime podcast, host Dr. Spencer Wayne interviews Dr. Megan Niederwerder, Executive Director of the Swine Health Information Center (SHIC). SHIC, established in 2015, focuses on identifying

SHIC is supported by pork checkoff funds and its mission

 Listeners are encouraged to visit SHIC’s website (swinehealth.org) for resources, biosecurity protocols, and to sign up for newsletters with monthly disease monitoring reports and research updates.

 Tune in for practical insights and the latest in swine health!

In this episode, Dr. Spencer Wayne sits down with Nick Fitzgerald, Director of Business Development for PIPESTONE for a great discussion on facilities.

The pair delve into essential considerations for optimizing swine farming operations. From wean-to-finish construction to barn remodeling and the repurposing of sow units, explore strategies and innovative solutions to enhance productivity and efficiency on your farm. Gain valuable insights into ventilation systems, flooring types, and the importance of expert consultation for successful project execution. If you are considering retrofitting your facilities, don't miss out on this expert advice.

In this episode, host Dr. Spencer Wayne sits down with Erin McCoy, a veterinary physician assistant with Pipestone Veterinary Services, to discuss proper barn ventilation as the weather begins to warm up.

Erin shares her warm-weather ventilation checklist and emphasizes the importance of opening soffit doors and ensuring proper ventilation by uncovering fans. She provides practical advice on checking alarms, setting

Throughout the conversation, Spencer and Erin stress the