Jeff and Nick discuss the state of packers, choice beef, and more in this week's Cattle Talk Podcast.

Mike and Jayden discuss the ongoing conflict in Iran, along with the relationship between crude and corn.

Mike and Pat discuss the insulated hog market on this week's Hog Market Talk!

Welcome to Grain Market Talk, the podcast dedicated to breaking down the grain markets and the key fundamentals driving price movement. Each episode takes a clear, practical look at corn, soybeans, wheat, and related ag markets, helping you navigate volatility with confidence.
We cover market trends, supply & demand, weather, global trade, and risk management, delivering straightforward analysis designed for producers, merchandisers, and ag industry professionals.
In this episode, we discuss:

Welcome to Hog Talk, the podcast focused on the hog market and the forces shaping today’s livestock industry. Each episode dives into hog prices, market trends, risk management, supply & demand, and industry news, with practical insights you can actually use.
Whether you’re a producer, marketer, trader, or industry professional, Hog Talk delivers clear, no‑nonsense discussion on what’s happening now—and what it could mean going forward.
In this episode, we cover:

Welcome to Cattle Market Talk, the podcast focused on the cattle markets and the fundamentals driving price movement across the beef complex. Each episode delivers clear, practical discussion on live cattle, feeder cattle, boxed beef, demand, and market trends affecting today’s cattle industry.
We break down supply & demand, feed costs, weight trends, exports, and risk management, helping producers and market participants make informed decisions in a fast‑moving market.
In this episode, we cover:

Jeff joins us today to discuss the current state of the industry.

Mike and Jace discuss the sell off in today's Cattle Talk episode.

Pat and Mike discuss Mexico, soybean movements, and the upcoming State of the Union Address.

Mike and Jeff discuss the historic (bad) packer margin. Listen in!