For years, money flowed into Ag tech—until the tap ran dry. But there’s one area still attracting outside investment: farmland. Ben Gordon and Brian Grundtner from Fractal join Damian to discuss the evolving landscape of capital in agriculture. Their company is pioneering a model where investor funds help farmers acquire land, creating new opportunities for growth. Tune in to explore the financial trends shaping the future of farm ownership!

The Business of Agriculture Podcast with Damian Mason is Sponsored by:

AGVisorPRO getagvisorpro.com

Redox Bio-Nutrients redoxgrows.com

Gripp Gripp.ag

Also, make sure to check out DamianMason.com, XtremeAg's The Cutting The Curve Podcast and The Granary. 

This content is protected. ©Damian Mason, all rights reserved. 

Is agriculture ready to pivot from maximizing yields to prioritizing nutrient-rich, health-focused food production? Join Damian in a thought-provoking discussion with Iowa farmer and Ag entrepreneur Kelly Garrett and Ag venture capitalist Carter Williams. Explore the future of farming as surpluses rise, America’s health declines, and consumers demand better nutrition. With terms like “food as medicine,” “nutrient density,” and “health-focused agriculture” becoming the buzzwords of a changing marketplace, this episode unpacks the challenges and opportunities ahead. Tune in to discover how farming can adapt to a health-first future.

The Business of Agriculture Podcast with Damian Mason is Sponsored by:

AGVisorPRO getagvisorpro.com

Redox Bio-Nutrients redoxgrows.com

Gripp Gripp.ag

Also, make sure to check out DamianMason.com, XtremeAg's The Cutting The Curve Podcast and The Granary. 

This content is protected. ©Damian Mason, all rights reserved. 

From FarmCon 2025, Damian Mason sits down with three experts to tackle the biggest issues in American agriculture: trade, tariffs, biofuel, markets, Ag Tech, and the Farm Bill.

Kevin Van Trump of the Van Trump Report dives into global agriculture markets and the key drivers of change. Roland Fumasi with RaboResearch highlights three must-watch trends—trade, Farm Bill impacts, and the surprising effect weight loss drugs could have on agriculture. Finally, Bob Trogele of ProAgInvest sheds light on money, investment, and the future of Ag Tech innovation.

If you're invested in the Business of Agriculture, this is a can't-miss episode!

The Business of Agriculture Podcast with Damian Mason is Sponsored by:

AGVisorPRO getagvisorpro.com

Redox Bio-Nutrients redoxgrows.com

Gripp Gripp.ag

Also, make sure to check out DamianMason.com, XtremeAg's The Cutting The Curve Podcast and The Granary. 

This content is protected. ©Damian Mason, all rights reserved. 

How do farmers feel when misinformation about agriculture takes center stage? Dennis Bulani knows firsthand. After a conference speaker delivered a factually flawed tirade against modern farming, Dennis was inspired to write What a Farmer Wants You to Know About Food. In this episode, Dennis shares insights from his book, tackling one of agriculture’s greatest challenges: bridging the communication gap between farmers and consumers. Whether it’s myths about food safety or the realities of modern production practices, this conversation is a must-listen for anyone invested in the truth about what’s on their plate.

The Business of Agriculture Podcast with Damian Mason is Sponsored by:

AGVisorPRO getagvisorpro.com

Redox Bio-Nutrients redoxgrows.com

Gripp Gripp.ag

Also, make sure to check out DamianMason.com, XtremeAg's The Cutting The Curve Podcast and The Granary. 

This content is protected. ©Damian Mason, all rights reserved. 

Protein is the hottest buzzword in food and diet trends—but will it stay that way? Damian Mason and RaboResearch’s Nicholas Fereday explore the booming demand for dietary protein and its impact on agriculture, from animal-based production to plant-based alternatives. Learn how "protein-enhanced" snacks like boxed waffles and bagged treats are shaping consumer habits, and discover who benefits most in the protein arms race. Plus, a surprising take on RFK Jr.’s influence on food trends and the evolving American diet. Tune in for insights on food innovation, health trends, and the future of the protein market!

The Business of Agriculture Podcast with Damian Mason is Sponsored by:

AGVisorPRO getagvisorpro.com

Redox Bio-Nutrients redoxgrows.com

Gripp Gripp.ag

Also, make sure to check out DamianMason.com, XtremeAg's The Cutting The Curve Podcast and The Granary. 

This content is protected. ©Damian Mason, all rights reserved. 

Sustainable Aviation Fuel (SAF) could become a game-changer for production agriculture, driving a surge in demand for corn and soybeans—two crops currently facing significant oversupply challenges. But will SAF truly take off? What policies, regulations, and incentives are necessary to make this vision a reality? Join biofuels analyst Corey Lavinsky of S&P Global and Pete Meyer of Muddy Boots Ag as they explore the present and future of SAF. Learn how this emerging industry could reshape North American agriculture, create new markets, and provide a sustainable boost for farmers.

The Business of Agriculture Podcast with Damian Mason is Sponsored by:

AGVisorPRO getagvisorpro.com

Redox Bio-Nutrients redoxgrows.com

Gripp Gripp.ag

Also, make sure to check out DamianMason.com, XtremeAg's The Cutting The Curve Podcast and The Granary. 

This content is protected. ©Damian Mason, all rights reserved. 

Just before Christmas 2024, the federal government unveiled a $31 billion aid package for American farmers—$10 billion in direct payments and $21 billion in disaster relief for the past two years. But here’s the twist: even more funding might be on the horizon. In this episode, Damian Mason is joined by Paul Neiffer, the Farm CPA, and Chris Barron of Ag View Solutions for a deep-dive into the long-term effects of government farm payments. They explore how such payouts historically boost supply, sustain operations that might otherwise shutter, and often become a recurring fixture in agriculture. Tune in to understand the implications of these subsidies and what they mean for the future of farming.

The Business of Agriculture Podcast with Damian Mason is Sponsored by: Redox Bio-Nutrients redoxgrows.com Gripp Gripp.ag 

This content is protected. ©Damian Mason, all rights reserved. 

Chris Barron has weathered several Ag downturns as an Iowa farmer. He’s also helped hundreds of farming operations succeed despite farm economy downturns as an Ag consultant with his company, Ag View Solutions. Chris joins Damian Mason to discuss the Business of Agriculture at the farm level, laying out strategies smart operators can deploy to — not only survive, but prosper — during a rocky farm economy patch.

The Business of Agriculture Podcast with Damian Mason is Sponsored by: Pattern Ag pattern.ag Redox Bio-Nutrients redoxgrows.com Truterra truterraag.com

This content is protected. ©Damian Mason, all rights reserved. Not available for AI.

American consumption of beef — contrary to predictions otherwise — has held up amazingly well, despite beef prices outpacing the rate of general food inflation. 85% of that beef is processed by the “Big 4” packers. Looking ahead, what changes are coming for beef? Will smaller meat processors, backed by federal grants announced a few years ago, change the landscape? Will food inflation, environmentalist’s lobbing, or the marketing of synthetic meat decrease beef consumption? What about direct-to-consumer beef production and niche beef companies — can they reach scale in a marketplace dominated by legacy producers? Jeff and Kara Smith with Colorado Craft Beef join Damian Mason in this lively discussion about the future of America’s favorite meat.

The Business of Agriculture Podcast with Damian Mason is Sponsored by: Pattern Ag pattern.ag Redox Bio-Nutrients redoxgrows.com Truterra truterraag.com

This content is protected. ©Damian Mason, all rights reserved. Not available for AI.

RFK Jr. as head of Health and Human Services will oversee the Food and Drug Administration and will have a role in setting food policy in the United States. Will RFK “Un-Fauci” our food system? And what exactly is meant by “Fauci’d,” you ask? When a bureaucrat uses fraudulent science to achieve political outcomes, enhance his power, and collaborate with corporations to earn profits, that’s the "Fauci Factor." Believe it or not, our food was “Fauci’d” beginning in the 1950s. Will RFK eradicate the bad science and corporate interests making us unhealthy? Or will his organic zealotry and opposition to seed oils make matters worse? Damian Mason delves into those questions and possible outcomes in this special edition of The Business of Agriculture, recorded in Damian’s kitchen!

The Business of Agriculture Podcast with Damian Mason is Sponsored by: Pattern Ag pattern.ag Redox Bio-Nutrients redoxgrows.com Truterra truterraag.com

This content is protected. ©Damian Mason, all rights reserved. Not available for AI.