In this episode of CEOs of the Industry, we sit down with Dr. Jay Miller, CEO of The Maschhoffs, to explore his remarkable journey from veterinary consultant to executive leader at one of America’s largest family-owned pork production companies.

Dr. Miller shares how his outside-in perspective shaped his leadership approach, what it was like transitioning from advisor to CEO, and how he’s balancing the company’s proud multigenerational legacy with the need for transformation andinnovation.

We dig into tough topics like navigating company contraction, reshaping culture for performance, and the critical role veterinary expertise plays at the executive level. Dr. Miller opens up about building a sustainable, modern porkbusiness—not just environmentally, but operationally and culturally—and what it takes to attract and develop the next generation of talent in agriculture.

Looking ahead, he shares his five-year vision for The Maschhoffs and gives us a personal peek in the Fast Five round, where he reveals leadership insights, the best advice he’s received, and the three words that define The Maschhoffs in 2025.

At the 2025 World Pork Expo, Rachel Fishback sits down with Jesus Garcia from Zoetis to discuss the critical role of biosecurity in swine operations. Jesus shares real-world insights on how strong protocols directly impact herd health and productivity, the importance of training and empowering caregivers to uphold daily standards, and how the biosecurity conversation is evolving across the industry. He also offers proactive tips for producers looking to safeguard their barns for the future. Don’t miss this expert conversation packed with practical advice and forward-looking perspectives.

In this Swine Web exclusive from World Pork Expo 2025, Rachel Fishback sits down with Dr. Nic Lauterbach of Pharmgate Animal Health to discuss the latest trends and challenges in PRRS management.

Dr. Lauterbach shares insights on:

• Emerging PRRS variants and evolving disease dynamics

• Pharmgate’s personalized approach to prevention and vaccination

• New diagnostic tools and innovations on the horizon

• Practical advice for producers facing recurring PRRS outbreaks

Whether you're a vet, producer, or industry stakeholder, this conversation offers actionable takeaways for staying proactive in the fight against PRRS.

At the 2025 World Pork Expo, Rachel Fishback sits down with Scott Unke from Ag Property Solutions (APS) for a grounded, producer-first conversation about barn design, innovation, and navigating aging infrastructure.

Scott shares how APS puts real on-farm needs first — not just what looks good on paper. He talks about balancing practical innovation with simplicity, avoiding tech overload, and making smart updates when full rebuilds aren’t feasible.

Succession planning can feel daunting — but it doesn’t have to be. In this episode, Danielle Walsh from MNP breaks down the essentials of succession in agriculture. From when to start, to how to navigate myths and emotional roadblocks, this conversation is full of clarity, real-world advice, and practical next steps.

💬 What you’ll learn:
✅ Why succession planning matters for ag producers
✅ How to make the process less overwhelming
✅ Common misconceptions — and the truth behind them
✅ Why starting early sets you up for success

Whetheryou’re just beginning to think about the future or actively planning your transition, this episode offers the guidance and peace of mind every farm family deserves. http://www.mnp.ca

At World Pork Expo, Rachel Fishback sits down with Dan Hamilton to discuss how pig behavior—particularly social network insights—is reshaping breeding strategies and on-farm management. They also explore how a real-time digital phenotyping tool is already driving improvements in genetic selection and sow longevity.

At the 2025 World Pork Expo, Rachel Fishback spoke with Michelle Workman of PigTek, who shared how her production background helps shape real-world solutions. Michelle emphasized the value of hands-on experience in understanding producers' challenges and creating equipment that truly works in barns. One example she shared showed how her insight improved animal flow — proving PigTek isn’t just building equipment, they’re building with purpose.

At the 2025 World Pork Expo, Swine Web's Rachel Fishback catches up with Rebecca Jones from Atmosphere Global to explore two key innovations shaping on-farm biosecurity: The Blueprint newsletter and the launch of Biofilm Pro. Learn how Atmosphere is helping pork producers target biofilm at the source and stay ahead with practical, science-driven tools for cleaner, safer barns.

🔬 What is The Blueprint and why does it matter?
🧪 How does Biofilm Pro tackle one of the most overlooked threats in swine production?

At the 2025 World Pork Expo, Rachel Fishback from Swine Web sat down with Chris Grant of IHT Group for a concise interview centered around the theme "Innovative Solutions for Swine Comfort and Efficiency."

They discussed IHT Group’s latest advancements, starting with the next generation of Hog Hearth® Heat Mats. Chris explained that the improved durability, safety, and energy efficiency of these mats significantly enhance swine comfort by maintaining optimal warmth for piglets, supporting better health and growth outcomes. Additionally, cooling mats in farrowing crates were highlighted as a game-changer, helping reduce heat stress for sows and piglets — boosting overall performance and welfare.

Rachel also explored the role of energy-efficient LED lighting. Chris noted that IHT’s daylight-simulating LEDs improve animal well-being by creating a natural environment and also support worker productivity, aligning comfort and efficiency for both pigs and people on the farm.

The interview spotlighted IHT Group’s ongoing commitment to innovation that improves animal care while driving operational efficiency.

In this Lanxess Tech Talk, Dr. Gisele Ravagnani explores theimportance of waterline disinfection in maintaining animal health, the risks of neglecting it, and practical steps producers can take for effective implementation. She also shares key data from the MC leaflet that highlights the proven impact of this solution in real farm settings, emphasizing its role in improving hygiene and overall performance.