Jen and Erica are drinking Amaro Meletti, continuing the season of good things.

Jen and Erica are trying a walnut-wine-cream combo called DiVine Black Walnut Creme from Michigan's Round Barn Winery.

Jen and Erica are trying a tiramisu-flavored liqueur called, simply enough, Tiramisu.

Jen and Erica are drinking Bols Genever, which is a sort of an ancestor of gin.

Mardi Gras is almost upon us (it's March 4 this year) and Jen and Erica are trying a King Cake flavored vodka from Southern vodka distillers Taaka, part of the Sazerac company.

Jen and Erica are joined once again by Sally Schulze from Halsted Vodka who is making them a special cocktail: the Halsted Drunk Monkey!

We're starting off the new season with a special interview–Sally Schulze from Halsted Vodka stopped by the Drunk Monkeys studio to talk about this new vodka from a Chicago-based company that gives back 15% of their profits to the LGBT community.

Jen and Erica are back with a new season of drinking, just for you. Yes, *you*.

In the last video of our 11th season, Jen and Erica are trying a bitters on its own—Sriracha Bitters from Brooklyn Hemispherical.

Jen and Erica are drinking the classic sherry Harvey's Bristol Cream.