made many duck guns for the Carrol Island Shooting Club on Chesapeake Bay for point
shooting on high-flying, overhead canvasbacks and redheads. They were all laminated-steel,
single barrels and not less than 5 feet 8 inches with the bore diameter being
an inch or more if requested, with the gun weighing 20 pounds. The size of
these guns was larger than any shoulder gun that most had ever seen.
a fowling piece of sterling qualities, his muzzleloading duck guns brought
$150. If a cover, case, and small appliances were wanted, they sold from $10 to
$20. His finer quality guns lasted longer, resisting affinity of lead to the
barrels, as well as the corrosive qualities of gunpowder; hence his preference
for steel barrels, or next to them, steel mixture. A mahogany “over-case” for a
breechloaders became somewhat in general use after the Civil War, American
sportsmen bought English breechloading shotguns from a wide variety of English
gunmakers. Patrick knew he had to adapt to the changing conditions and
circumstances by shifting gears from making percussion muzzleloaders, which
were becoming antiquated, to making breechloaders, even though many of the old
timers were reluctant to surrender to the new innovative breechloader but did
so not without mental reservation in favor of the old muzzleloader.