Could a burger give you a fatal brain disease? In the 1990s, the UK was rocked by the Mad Cow Disease crisis, a scandal that led to global panic, a total ban on British beef, and lingering fears about food safety decades later.

In this episode of English and Beyond, we dive into the real story behind Mad Cow Disease, from the shocking feeding practices that started it all to the long-term consequences on British farming, government trust, and even blood donations.

👀 What’s in this episode?
✅ Why cows eating cows led to disaster
✅ How this crisis changed food regulations worldwide
✅ The unexpected impact on UK beef exports (banned in some countries until 2020!)
✅ César’s take on food safety scandals in Spain
✅ A mix of intermediate-to-advanced vocabulary, dark humour, and real-life history

🔊 Perfect for English learners looking to improve listening skills while exploring British culture and history!

📖 Want to improve your English even more?

• Read the full transcript & vocabulary flashcards → www.morethanalanguage.com
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