EatIngredients.com is the result of over five years of documenting my anecdotal cooking (via my poetry and foddstuff listings). The inspiration for this project came from the attempt to decompress from a nebulous schedule as paced by maintaining a new media lifestyle within the Information Society.
A worthy trouble, season preparation tabled for loved-ones--the obligation to reinforce lifestyle, choice support--mannered beyond the outcome of income treasure.
Is a good soaking better than being taken for a bath, I wonder as I wade in the tub reading. Both are idiomatic experiences of contranymic value from which to marinate.