No one will argue the fact that the cost to eat out has gone through the roof. The costs to provide your favorite meal has as well. Restaurants are in […]
Jesse is joined by Hilton Head Island’s Chef/Owner of Pomodori, one of most popular Italian eateries on the island to talk about her journey to now two successful restaurants and […]
Christina Pirovitz-Williams, owner of 208 Wine Bar on Bay Street in Savannah joins Jesse to talk about changes they are making to the space. Not in a physical sense. To […]
Jesse is joined by Lynn and Cele Seldon, Lowcountry-based travel writers who have a new book on the street. It is called 100 Things to Do in the South Carolina […]
Jesse and Maggie talk about his visit to Shrimp Fest and one of the best espresso martinis he’s had on the island. Plus a great spot for fried shrimp and […]
Jesse spends a few minutes talking about one of his favorite spots to visit when he is in St. Augustine. Less than 10 minutes away is quiet, secluded and nostalgic […]
Jesse is joined by Island native and local realtor Maggie Crenshaw to talk about the upcoming Hilton Head Island Shrimp Festival and other outdoor dining options on Hilon Head Island […]
Jesse is joined by Savannah Chef and native Savannian Rae Robertson to talk about what a brutally slow Summer means for area restaurants. How do they adjust? Does this cause […]
Jesse talks about not only his love of a great steak, but also a steak experience he had recently in Savannah that left a lasting impression…a good one, no…great one.
24 min
About Eat It & Like It
From the publisher's feed
A discussion of food and food trends across Coastal Georgia/South Carolina and Florida