Jesse and Maggie talk about their 4th of July holiday week eats including her stops across the island and his visits to two HHI spots before he left town. Also […]

For the 3rd year in a row, the Heritage Fire Tour is making a stop in Savannah. Nearly 2 dozen chefs will participate in 2025 all bringing their cooking on […]

Jesse and Maggie talk about his visit to the Palmetto Dunes General Store for their fried chicken and the island’s fried chicken scene in general. Plus, two new restaurants on […]

Jesse share’s his experience chatting with Paul Miller, owner of Savannah’s downtown pizza institution, Vinnie Van Go Go’s Pizza.

Jesse and Maggie discuss his visit to two popular burger spots on the island. One is on the new side, the other is an institution…plus a few other stops along […]

You haven’t been to Hilton Head Island unless you’ve been to…… is the question being answered this week. Jesse and Maggie discuss Iconic CASUAL eats on Hilton Head Island.

Jesse and Maggie talk about the eats surrounding graduation season plus Jesse’s Supper Club event in Savannah and the first ever Eat It and Like It Summer Dinner Series coming […]

It is among the most frequently asked questions….Why do we never share any negative experiences about restaurants? Can all of the food out there be that good? The short answer […]

Maggie shares her Mother’s Day dinner experience at Wiseguys with her daughter, plus a visit to Skull Creek Boathouse and Cactus Street Cantina

Jesse and Maggie discuss their dinner at Cafe Al Dente and some results of Jesse’s research into the island’s best margarita.