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Ed Payne continues his interview with Emma-Louise Coffey on this week’s Dairy Edge to discuss all things labour.
Ed explains how a team in excess of ten labour units including family labour, full-time labour, relief milkers and seasonal staff manages the 470 cows with Ed crediting the team as the driver of high technical performance, work satisfaction and work-life balance.
The backing of such a strong team has also given Ed the opportunity to pursue a Nuffield Scholarship including international travel for up to six weeks at a time.
For more information on Ed Payne's success go to:
https://www.teagasc.ie/media/website/publications/2018/Payne-farm-walk-booklet-18th-May.pdf
By Teagasc4.6
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Ed Payne continues his interview with Emma-Louise Coffey on this week’s Dairy Edge to discuss all things labour.
Ed explains how a team in excess of ten labour units including family labour, full-time labour, relief milkers and seasonal staff manages the 470 cows with Ed crediting the team as the driver of high technical performance, work satisfaction and work-life balance.
The backing of such a strong team has also given Ed the opportunity to pursue a Nuffield Scholarship including international travel for up to six weeks at a time.
For more information on Ed Payne's success go to:
https://www.teagasc.ie/media/website/publications/2018/Payne-farm-walk-booklet-18th-May.pdf

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