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In Episode 2 of Effects of Change, Jamila and Gabriel sit down with Sean Sherman—award-winning chef, educator, author, and activist—and Rupa Bhattacharya, Executive Director of the Strategic Initiatives Group at The Culinary Institute of America. Together, they discuss heritage, culture, and education through the lens of food.
Learn more about Bon Appétit:
https://bit.ly/49CWK51
Follow Sean Sherman and Rupa Bhattacharya on Instagram:
https://bit.ly/412ibK1
https://bit.ly/439ckVI
Watch On The Pass Original: RARE, A Chef's Story:
https://bit.ly/3NKDU2N
Follow On The Pass on Instagram:
http://bit.ly/3Kvgm1n
Follow our Host, Gabriel Ornelas:
http://bit.ly/3YS964b
Learn more about On The Pass:
https://bit.ly/3J2PPXP
Lets work together! Get in contact:
https://www.studioornelas.com
By Gabriel Ornelas4.9
146146 ratings
In Episode 2 of Effects of Change, Jamila and Gabriel sit down with Sean Sherman—award-winning chef, educator, author, and activist—and Rupa Bhattacharya, Executive Director of the Strategic Initiatives Group at The Culinary Institute of America. Together, they discuss heritage, culture, and education through the lens of food.
Learn more about Bon Appétit:
https://bit.ly/49CWK51
Follow Sean Sherman and Rupa Bhattacharya on Instagram:
https://bit.ly/412ibK1
https://bit.ly/439ckVI
Watch On The Pass Original: RARE, A Chef's Story:
https://bit.ly/3NKDU2N
Follow On The Pass on Instagram:
http://bit.ly/3Kvgm1n
Follow our Host, Gabriel Ornelas:
http://bit.ly/3YS964b
Learn more about On The Pass:
https://bit.ly/3J2PPXP
Lets work together! Get in contact:
https://www.studioornelas.com

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