Pour yourself a glass and join Uncle Brad as he breaks down the classic Planters Punch—before Jules jazzes it up with a tropical pineapple-basil twist that'll transport you straight to the islands. Brad takes us on a spirited journey through the cocktail and Jamaican rum’s history and reveals the nautical origins of being "three sheets to the wind" (spoiler: it's not about bedding). The duo wraps things up by tackling a listener question from @waterscott about the mysterious art of using walnut bitters. Whether you're a rum enthusiast or just here for the good vibes, this episode serves up history, humor, and a whole lot of flavor. 

Planters Punch 

Glass: Collins 

Garnish: Umbrella and a lime, cherry, nutmeg... whatever 

Directions & Ingredients 

In mixing glass add: 

3.0 oz Dark Rum 

1.0 oz Fresh lime juice 

0.5 oz Fresh lemon juice 

0.5 oz Grenadine (best if you make it yourself) 

½ tbsp of Raw cane sugar 

2 dash angostura 

Shake for 20 seconds 

Strain into collins glass packed with crushed ice 

Add garnish 

Pineapple-Basil Planter 

Fresh garden vibes meet island vibes 

1 oz white rum 

1.5  oz Jamaican rum 

1 oz pineapple juice 

3/4 oz lime juice 

1/2 oz basil syrup 

1 dash Angostura + 1 dash orange bitters 

SHAKE 

Garnish: basil leaf slap + pineapple frond 

 
The Art of Drinking 

IG: @theartofdrinkingpodcast  

Website: www.theartofdrinkingpodcast.com  

Join Jules 

IG: @join_jules 

TikTok: @join_jules  

Website: joinjules.com 

Uncle Brad  

IG: @favorite_uncle_brad 

This is a Redd Rock Music Podcast 

IG: @reddrockmusic 

www.reddrockmusic.com

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