May is Made it Myself (MIM) month! But before diving into homemade crackers, Pop Tarts, power bars and even Oreos, Andrea issues a cautionary tale about baking in a kitchen that’s not your own, and a hilarious (and delicious) recap of treats Preheated Listeners have taken through airport security. (Just how many travelers are taking fully decorated cakes -- or muffulettas -- through TSA these days?) Next, Stefin has a five-star review of Waitress the Musical — a show she’s recommending to all the bakers in her life. Then it’s on to the first “MIM” bake — Life Changing Crackers from My New Roots. Chock full of seeds, oats and, yes, plenty of fiber, will this savory treat live up to its name? Finally, if you’re planning a summer vacation (or your honeymoon or 40th birthday, like one of your hosts) you may want to check out one of the hundreds of foodie factory tours that are available worldwide.