Uncle Brad gives us the recipe for a perfectly balanced Daiquiri, and a history lesson on the origin and rise of the drink that JFK loved so much, he tried to invade Cuba. Jules takes a foundational classic and gives it a little zhuzh to make it next level.

Want to make it alongside Jules and Brad? Go buy the following

Daiquiri:

Light Rum (Puerto Rican rum works fine here)

Limes

Sugar

Ice

Boston Shaker 

Hawthron strainer 

Fine Mesh Strainer

Coupe glass

Make sure you have a 1oz / 2oz graduated jigger

Jules Zhuzhed up Daiquiri 

Rum, I like to use a dark rum here but you can use a light rum (it’s truly preference here)

Limes

Vanilla simple syrup

1 Egg White

Aperol or I used this Apertif called VESO which is a Strawberry, raspberry, grapefruit and valencia orange liqueur and its beautiful. 

Lavender bitters

Garnish: Lime wheel, dehydrated

Shaker, boston tin is preferred here

Jigger

Citrus squeezer

Coupe glass

The Art of Drinking

IG: @theartofdrinkingpodcast 

Jules

IG: @join_jules

TikTok: @join_jules 

Website: joinjules.com

Brad 

IG: @cigarsnvino

This is a Redd Rock Music Podcast

IG: @reddrockmusic

www.reddrockmusic.com

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